Results 181 to 190 of about 160,667 (307)

Effect of Textured Plant Protein Granulation and Presence of Dried Plant Ingredients on Physicochemical Properties of Soy-Based Burger. [PDF]

Molecules
Kołodziejczak K, Żbik K, Wojtasik-Kalinowska I, Onopiuk A, Poltorak A.   +4 more
europepmc   +1 more source

Differences in Feeding Management of Pet Rabbits by Owners and Hobby Breeders and Their Impact on Animals' Health: A Survey

Journal of Animal Physiology and Animal Nutrition, EarlyView.
ABSTRACT Over the last decades, the population of pet rabbits in Europe has increased significantly, but to date studies into feeding management of these species have been mainly conducted in production animals. This study aimed to evaluate the feeding practices of both pet rabbit owners and hobby breeders in Germany and how these may affect animal ...
Federica Sportelli, Carla Giuditta Vecchiato, Giacomo Biagi, Daniel Brugger, Lisa Sondershaus, Ludovica Maria Eugenia Mammi   +5 more
wiley   +1 more source

Innovation and Structural Design in Regionalized Supply Networks

Journal of Supply Chain Management, EarlyView.
ABSTRACT Regionalization is reshaping global supply networks (SNs) as firms respond to geopolitical, economic, and institutional pressures. Yet extant research has not examined how patterns of structural adaptation associated with regionalization may influence innovation. In this paper, we develop a typology of three theoretically grounded archetypes: (
Kevin J. Dooley, David C. Novak, Zhaohui Wu   +2 more
wiley   +1 more source

Application of Near-Infrared Spectroscopy in Moisture Detection of Carrot Slices During Freeze-Drying. [PDF]

Foods
Wang P, Sun M, Xu H, Zhang M, Liu R, Xie Y, Cheng J.   +6 more
europepmc   +1 more source

Crowding Out the Market: State Religious Policy and Social Capital Among Religious Adherents

Journal for the Scientific Study of Religion, EarlyView.
ABSTRACT How do governments’ policies toward religion impact the relationship between citizens and civil society? A large body of literature examines the effect of social capital on democratic governance. Studies of State Religious Policy, or SRP, however, have shown complex and potentially contradictory effects on different types of social capital ...
Brendan Szendrő
wiley   +1 more source

Essential oil production from seeds of carrot (Daucus carota L.) grown on phytomanaged trace element-contaminated soils. [PDF]

Environ Sci Pollut Res Int
Hadini A, Laruelle F, Facon N, Dewaele D, Fontaine J, Lounès-Hadj Sahraoui A.   +5 more
europepmc   +1 more source

Vocabulary Opens the Door; Creativity Guides the Search: Complementary Contributions to Second Language Semantic Fluency Across Domains

Language Learning, EarlyView.
Abstract Semantic fluency, the ability to retrieve words within a category, relies on lexical knowledge, semantic memory and executive control mechanisms. A richer, interconnected semantic memory and optimal executive control, as seen in creative individuals, enhance fluency through broad associative searches and quicker access to remote concepts ...
Almudena Fernández‐Fontecha
wiley   +1 more source

Small but Mighty: Low Bio-Accessibility Preserves Polyphenols from Mini Purple Carrots for Direct Action Against Colon Cancer Cells. [PDF]

Antioxidants (Basel)
Hamdi A, Hasan Yusuf E, Rodríguez-Arcos R, Jiménez-Araujo A, Nowicka P, Guillén-Bejarano R, Jaramillo-Carmona S.   +6 more
europepmc   +1 more source

Diets, fruit and vegetables consumption, and nutritional status in Benin: A scoping review

Maternal &Child Nutrition, EarlyView.
This scoping review summarised existing literature on diets, fruit and vegetable intake, and nutritional status in Benin. Key knowledge gaps were on the prevalence of micronutrient deficiencies and differences in fruit and vegetable intake by geographical and socioeconomic characteristics.
Lilia Bliznashka, Kamara Pather, Irene M. Mitchodigni, Sonja Y. Hess, Deanna K. Olney   +4 more
wiley   +1 more source

Non-Thermal Hydrodynamic Cavitation for Surplus Fruits and Vegetables: Improved Vitamin C and Bioactive Preservation. [PDF]

Foods
Quintero-Quiroz J, Zuluaga-Arroyave N, Valencia-Naranajo A, Molina-Castillo MC, Varela-Garcia N, Medina-Rodriguez M, Martínez-Saldarriaga J, Henao-Rojas JC.   +7 more
europepmc   +1 more source