Results 181 to 190 of about 26,339 (262)

Chemical Composition and Biological Activity of Phenolic Compounds and Carotenoids Extracted from Yellow-Purple Polignano Carrots. [PDF]

Foods
Cefola M, Moccia S, Carbone V, Minasi P, Pace B, Palumbo M, Russo GL, Russo M.   +7 more
europepmc   +1 more source

Deterrence, Development, and Denial: Securitising Climate‐Induced Mobility in the European Union

Contemporary European Politics, Volume 4, Issue 3, September 2026.
ABSTRACT Climate‐induced mobility poses a mounting governance challenge for the European Union (EU), where climate action, migration control, and security policy intersect in uneven and contested ways. While EU discourse frequently frames climate change as a “threat multiplier,” migration governance remains anchored in deterrence logics, producing a ...
Manasa Bollempalli
wiley   +1 more source

Identification of Mango Cross-Reactive Allergens and Cross-Reactive Linear Epitopes Using Serum from Patients with Mango Allergy. [PDF]

Int J Mol Sci
Zhao W, Guo H, Cong Y.
europepmc   +1 more source

Spouted bed drying parameters and adjuvant effects on polyphenol retention and antioxidant activity in mango peel powders

The Canadian Journal of Chemical Engineering, Volume 104, Issue 9, Page 4579-4596, September 2026.
Spouted bed drying of mango peels with colloidal SiO2 and corn starch produces a free‐flowing powder with reduced agglomeration, increased drying yield, and preserved antioxidant and polyphenol content. Abstract The production of polyphenol‐rich powders is a promising strategy for valorizing agro‐industrial byproducts. This study evaluated drying yield,
Guilherme Henrique Alves Pinto, Fábio Bentes Freire, José Teixeira Freire, Wanderley Pereira Oliveira   +3 more
wiley   +1 more source

The effects of perfluorooctanoic acid (PFOA) on physiological processes and oxidative damage in edible vegetables. [PDF]

Open Life Sci
Ozden H.
europepmc   +1 more source

3D Food Printing for Dysphagia: Navigating Safety, Nutrition, and Technological Challenges

Food Frontiers, Volume 7, Issue 5, September 2026.
This review explores current research on 3D food printing from a multidisciplinary perspective. Particular attention is given to the practicality of 3D printing a complete, safe, and nutritionally adequate meal. Key challenges include formulation variability, printability of IDDSI‐compliant foods, equipment limitations, and practical issues in meal ...
Deepa Agarwal, Annie‐Claude M. Lassemillante, Sahiti Peddisetti, Rebecca Smith, Roman Buckow   +4 more
wiley   +1 more source

Development and Characterisation of Pasta Enriched with Carrot Powder. [PDF]

Foods
Florença SG, Ferrão AC, Costa FP, Guiné RPF.   +3 more
europepmc   +1 more source

Therapeutic Potential of Chickpea‐Derived Bioactives: A Review With Perspective of Different In Vitro, Animal, and Human Studies

Legume Science, Volume 8, Issue 3, September 2026.
ABSTRACT Chickpea (Cicer arietinum L.) is an important dietary legume worldwide and provides micronutrients and phytochemicals, including phenolics, flavonoids, carotenoids, bioactive peptides, dietary fiber, and resistant starch. This narrative review summarizes evidence from in vitro, animal, and human studies on the potential health relevance of ...
Rohama Shahid, Maria Maqsood, Nimrah Ashraf, Farzeen Asghar, Nauman Khalid   +4 more
wiley   +1 more source

Enhancement of Apiaceae pre-germination embryo growth, mericarp ageing resilience and germination differs between hormone, gas plasma, and hydropriming technologies. [PDF]

Planta
Fatelnig LMM, Walker M, Grainge G, Hourston JE, Kennedy S, Turečková V, Novák O, Tarkowská D, Strnad M, Nakabayashi K, Steinbrecher T, Leubner-Metzger G.   +11 more
europepmc   +1 more source

Aciphylla latipinna, a New Species of Large Taramea, Speargrass (Aciphylleae, Apiaceae) From the Southern South Island of New Zealand

New Zealand Journal of Botany, Volume 64, Issue 3, September 2026.
Aciphylla latipinna Perrie, Glenny, & L.D.Sheph. is newly described after testing the morphological and genetic distinctness of a long‐recognised unresolved taxonomic entity whose informal names include Aciphylla aff. horrida (a) (CHR 511521; Lomond). Analyses of genetic data from ddRADseq DNA sequencing found A.
Leon R. Perrie, David Glenny, Lara D. Shepherd   +2 more
wiley   +1 more source