<i>Caryocar brasiliense</i> Camb. Fruit Improves Health and Lifespan in <i>Caenorhabditis elegans</i>. [PDF]
This study quantified bioactive compounds in Caryocar brasiliense fruit pulp and assessed its antioxidant capacity, heat and oxidative stress resistance, and quality of life improvements, including locomotor activity, resistance to β‐amyloid peptide toxicity, and pro‐longevity effects in Caenorhabditis elegans. The results show that C.
de Araújo LCA +15 more
europepmc +4 more sources
Neuroprotective Effect of Caryocar brasiliense Camb. Leaves Is Associated with Anticholinesterase and Antioxidant Properties. [PDF]
Pequi (Caryocar brasiliense) is an endemic species from Brazilian Cerrado, and their fruits are widely used in regional cuisine. In this work, a crude hydroalcoholic extract (CHE) of C. brasiliense leaves and its resulting fractions in hexane (HF), chloroform (CF), ethyl acetate (EAF), and butanol (BF) were investigated for their antioxidant properties
de Oliveira TS +11 more
europepmc +5 more sources
Caryocar brasiliense camb protects against genomic and oxidative damage in urethane-induced lung carcinogenesis [PDF]
The antioxidant effects of Caryocar brasiliense Camb, commonly known as the pequi fruit, have not been evaluated to determine their protective effects against oxidative damage in lung carcinogenesis.
N.B.R. Colombo +8 more
doaj +10 more sources
Exploring pequi (Caryocar brasiliense Camb.) mesocarp flour of Brazilian Cerrado biome to produce gluten-free antioxidant biscuits. [PDF]
Abstract The peels of pequi (Caryocar brasiliense Camb.), native to the Brazilian Cerrado, represent ∼80% of the mass of the whole fruit. Despite their high quantities of dietary fiber and bioactive compounds, they are generally discarded as waste. The impact of substituting rice flour with pequi mesocarp flour (PMF) in different concentrations in ...
Romani VP +6 more
europepmc +3 more sources
Pequi (Caryocar brasiliense, Camb) Bark Extract Reduces ROS Production in Diabetic Human Coronary Endothelial Cells [PDF]
Reactive oxygen species (ROS) overproduction contributes to endothelial dysfunction in Type 2 diabetes mellitus (T2DM). Pequi (Caryocar brasiliense, Camb), a native Brazilian fruit, is rich in polyphenolic antioxidants.
Karla M. S. Braga +3 more
doaj +3 more sources
AVALIAÇÃO MOLUSCICIDA E PERFIL FITOQUÍMICO DAS FOLHAS DE CARYOCAR BRASILIENSE CAMB. [PDF]
Caryocar brasiliense Camb. (Caryocaraceae), espécie conhecida vulgarmente por pequizeiro, compreende uma árvore de grande porte, encontrada facilmente no território brasileiro, principalmente em regiões de cerrado e que apresenta frutos comestíveis.
Thaiana da Costa Lopes +5 more
doaj +3 more sources
Pequi Oil (Caryocar brasiliense Camb.) Attenuates the Adverse Effects of Cyclical Heat Stress and Modulates the Oxidative Stress-Related Genes in Broiler Chickens. [PDF]
Simple Summary Pequi (Caryocar brasiliense Camb.) is an evergreen tree typical of the biodiversity in the Brazilian cerrado biome and it represents an important source of income for communities that sell its fruit and related products, such as PO (pequi ...
Cruvinel JM +9 more
europepmc +2 more sources
Micropropagação de pequizeiro (Caryocar brasiliense Camb.) Micropropagation of "pequizeiro" (Caryocar brasiliense Camb.) [PDF]
Por apresentar dormência em suas sementes, a propagação do pequizeiro necessita de estudos para a obtenção de mudas por via assexuada. Este trabalho teve como objetivo contribuir para o estabelecimento de um protocolo de micropropagação de pequizeiro ...
Breno Régis Santos +7 more
doaj +5 more sources
Sucking insects and their predators on tree canopies of a monocultural stand of Caryocar brasiliense [PDF]
Caryocar brasiliense Camb. (Malpighiales: Caryocaraceae) trees are widely distributed throughout the Cerrado ecosystem. The fruits of C. brasiliense trees are used by humans for food and as the main income source in many communities. C.
G. L. Demolin-Leite +9 more
doaj +6 more sources
Plasma Proteome Alterations of Laying Hens Subjected to Heat Stress and Fed a Diet Supplemented with Pequi Oil (Caryocar brasiliense Camb.): New Insights in the Identification of Heat Stress Biomarkers. [PDF]
Heat stress can disrupt the balance between the heat poultry release into the environment and the heat they generate. Pequi oil has antioxidant properties, which may mitigate the heat stress effects. This study aimed to investigate the response of laying
da Silva J +13 more
europepmc +2 more sources

