Results 231 to 240 of about 40,905 (245)

Purification and characterization of a biosurfactant produced by Bacillus subtilis in cashew apple juice and its application in the remediation of oil-contaminated soil

Colloids and Surfaces B: Biointerfaces, 2019
Otília Deusdênia Loiola Pessoa, Maria Valderez Ponte Rocha, Luciana R B Gonçalves   +2 more
exaly  

CASHEWS: Senegal

Africa Research Bulletin: Economic, Financial and Technical Series, 2017
openaire   +1 more source

cashew, n.

2023
openaire   +1 more source

Influence of cassava starch and carnauba wax on physical properties of cashew tree gum-based films

Food Hydrocolloids, 2014

exaly  

Zinc alginate-carboxymethyl cashew gum microbeads for prolonged drug release: Development and optimization

International Journal of Biological Macromolecules, 2014
Amit Kumar Nayak
exaly  

CASHEW: Tanzania

Africa Research Bulletin: Economic, Financial and Technical Series, 2014
openaire   +1 more source

Post-harvest processing technology for cashew apple – A review

Journal of Food Engineering, 2017
Ipsita Das
exaly  

Cashew wilt: An emerging problem in cashew cultivation in major cashew growing countries

Journal of Mycopathological research
SUSMITA PATI, RAKESH PATSA, SUBHENDU JASH, ARINDAM SARKAR, GOLAM MOINUDDIN, SUBRATA DUTTA, MINI PODUVAL   +6 more
openaire   +1 more source

CASHEWS: Kenya

Africa Research Bulletin: Economic, Financial and Technical Series, 2012
openaire   +1 more source

Cashews – Benin

Africa Research Bulletin: Economic, Financial and Technical Series, 2020
openaire   +1 more source