Results 21 to 30 of about 7,328 (210)
PLoS ONE, 2022 Agricultural commodity production constitutes an important livelihood source for farmers but significantly contributes to tropical deforestation and biodiversity loss.
Anushka Rege, Janice Ser Huay Lee
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Electronic Journal of Plant Breeding, 2021 To promote the better utilization of genetic resources of cashew, 91 accessions maintained at Cashew Research Station, Madakkathara were assessed for 38 phenotypic traits. Frequencies of the phenotypic classes of each character were calculated.
A. C. Asna* , Jalaja S. Menon and M. S. Smitha
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The Indian Journal of Agricultural Sciences, 2020 Cashew (Anacardium occidentale L) is an important tropical tree crop revered for its economic and nutritional needs. The demand for cashew is increasing significantly in both domestic and international markets. Planting density and tree canopy influence
M G Nayak +3 more
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Frontiers in Plant Science, 2023 The cashew is an edible tree nut crop having a wide range of food and industrial applications. Despite great economic importance, the genome-wide characterization of microsatellites [simple sequence repeats (SSRs)] in cashew is lacking. In this study, we
Siddanna Savadi +3 more
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Utilization of cashew nut waste: Cashew apple and shell [PDF]
International Journal of Chemical Studies, 2020 Cashew tree cultivation is done primarily aiming cashew nut production. The large amounts of cashew shells are considered as agricultural waste and the by-product of cashew nut production. The cashew shell has high amount of oil content in it and can be used in various feedstocks.
Manali A Patade +3 more
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Seedling selection in open pollinated genotypes of cashew (Anacardium occidentale)
The Indian Journal of Agricultural Sciences, 2016 In a highly heterozygous crop like cashew (Anacardium occidentale L.), selection of high yielding trees from a seedling population of existing varieties is one of the ways of development of variety.
J DINAKARA ADIGA +4 more
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Economic viability of value-added cashew products processed in Southeast zone, Nigeria
Heliyon, 2023 The “Agricultural Promotion Policy (2016–2020)” is an initiative of Nigeria’s government, designed to create jobs and wealth for participants in the agricultural value chains through value addition to export crops such as cashew. However, it is not known
Anayochukwu Victor Eze +2 more
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Sampling of cashew nuts from cashew tree clones [PDF]
Revista Brasileira de Fruticultura, 2020 Abstract The aim of this work was to estimate sample sizes to assist the genetic improvement of the cashew tree (Anacardium occidentale L.). Stratified sampling, comprising five strata (S5, S4, S3, S2, and S1) of five cashew clones (BRS 274, BRS 275, BRS 226, BRS 189 and CCP 76), was effective for estimating the different sample sizes of the nut ...
Adroaldo Guimarães Rossetti +2 more
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Valorisation of agro-waste cashew nut husk (Testa) for different value-added products
Sustainable Chemistry for Climate Action, 2023 After the edible cashew nut's pulp and oil are removed, the shells are considered agricultural waste. A number of by-products and waste produced during the industrial processing of cashew nuts can pose environmental risks.
Mohd. Khalid Zafeer, K. Subrahmanya Bhat
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Ecological Factors Influencing Severity of Cashew Fusarium Wilt Disease in Tanzania [PDF]
Research in Plant Disease, 2021 Cashew (Anacardium occidentale L.) is an important cash crop in Tanzania as a source of income to cashew growers and provides foreign exchange for the country.
Stanslaus A. Lilai +4 more
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