Results 71 to 80 of about 25,878 (243)
ASCIA Guideline: Infant Feeding for Food Allergy Prevention
The 2025 Australasian Society of Clinical Immunology and Allergy (ASCIA) Guideline: Infant Feeding for Food Allergy Prevention supersedes the 2016 ASCIA guideline. Key changes include specific recommendations about the timing of egg and peanut introduction to the infant's diet, alongside a recommendation regarding perioral rashes to support primary ...
S. L. Vale +15 more
wiley +1 more source
Economic analysis of cashew early dwarf Crop BRS - 189 depending on water levels and doses of potassium fertilization [PDF]
Water and fertilizer among the production factors are the elements that most restrict the production of cashew. The precise amount of these factors is essential to the success of the crop yield.
Kelly N. Leite +4 more
doaj +1 more source
Abstract Aims As type 2 diabetes (T2D) continues to rise globally and remains a major driver of cardiovascular disease, its remission has emerged as a therapeutic target. Current evidence supports bariatric surgery and low‐calorie diets with meal replacements.
Brighid McKay +19 more
wiley +1 more source
Forage Resources in Livestock-Cropping Smallholder Systems. a Case Study of Farmers at Transmigration Areas of Dompu, West Nusa Tenggara [PDF]
A study aimed to identify the farmer practice in providing feed for their Bali cattle was undertaken at Satuan Pemukiman A (SPA) sub-village, Manggalewa sub district, Dompu, West Nusa Tenggara, a region of highly variable rainfall patterns and lengthy ...
Sutaryono, Y. A. (Y)
core +1 more source
Prediction of organic acid concentration in BRS Capiaçu elephant grass silage
Abstract This study aimed to develop prediction models for organic acid concentrations in Capiaçu grass (Pennisetum purpureum Schum) silage, based on fermentation parameters and chemical composition. Data were obtained from an experiment that evaluated BRS (Brazil Seeds) Capiaçu grass silage with the inclusion of dehydrated cashew pseudofruit ...
Isadora Osório Maciel Aguiar Freitas +10 more
wiley +1 more source
India is one of the leading cashew-producing nations in the world, and it contributes close to 23% of cashew nuts produced globally. The study analyses the economic and social impacts of cashew cultivation among smallholder farmers in southern India ...
Sarath Chandran MC +3 more
doaj +1 more source
Cashew Production in Guinea Bissau [PDF]
Cashew is by far the most important cash crop grown in Guinea Bissau. Indeed, the degree of export dependence on this crop exceeds even the export dependence of most members of OPEC on oil exports. This paper provides an overview of the current system of
Kyle, Steven C.
core +1 more source
Growth in area, production and productivity of Cashew in India
In India, cultivation of cashew is confined to Kerala, Karnataka, Goa and Maharashtra along the West-coast and Tamil Nadu, Andhra Pradesh, Odisha and West Bengal along the East-coast. The growth in the area, production and productivity of cashew in India was estimated using the compound annual growth rate function.
Israrullah Yousafzai, JS Sonnad
openaire +1 more source
Governing Supply Chains for Societal Impact: What Can We Learn From Indigenous African Philosophies?
ABSTRACT Africa's growing role in global supply chains presents an important opportunity for more socially grounded and context‐sensitive research in supply chain management (SCM). Despite its economic and demographic significance, African contexts remain underrepresented in mainstream SCM scholarship, which limits understanding of the continent's ...
Sherwat Elwan Ibrahim +2 more
wiley +1 more source
Mozambique Cashew reforms revisited [PDF]
Cashew policy reforms in Mozambique have been controversial. They are often invoked by critics as an illustration of how agricultural policy reforms supported by international financial institutions may fail to have their intended effects.
Aksoy, M. Ataman, Yagci, Fahrettin
core

