Results 141 to 150 of about 8,972 (221)

Derivatives of the Cashew Nut Shell Liquid as Ligands of <i>Pseudomonas aeruginosa</i> Phenazine Protein D (<i>Pa</i>PhzD). [PDF]

ACS Omega
Mendes MS, Froes TQ, Gomes Tavares Rosa C, Simões Heyn Roth Cardoso G, Ferreira T, Souza de Oliveira A, Romeiro LAS, Baldini RL, Castilho MS.   +8 more
europepmc   +1 more source

Dielectric constants of cashew shell oil.

Current science, 2004
B R Y, IYENGAR, S, KRISHNAMURTHY
openaire   +1 more source

Conventional and Novel Strategies for Cellulose Isolation from Nut Shells: A Review. [PDF]

Molecules
Están A, Umaña M, Eim VS, Clemente G, Simal S.   +4 more
europepmc   +1 more source

Unsaturation-Driven Modulation of Antioxidant and Acetylcholinesterase Inhibitory Activities of Cardanol Derivatives. [PDF]

Bioengineering (Basel)
Rodrigues Valério RB, de Souza H, Martins V, Silva K, de Manezes JE, Chaves A, Serafim LF, Vieira-Neto A, Dos Santos JCS, de Morais S.   +9 more
europepmc   +1 more source

Integrated pyrolysis of pine needles and cashewnut shells: optimizing process conditions for the production of renewable fuel and value-added chemicals. [PDF]

RSC Adv
Naidu S, Kakku S, Mishra RK, Somu P, Joshi J, Thota C, Karthikeyan S, Sharma A.   +7 more
europepmc   +1 more source

Study of Electrochemical Transformation of Anacardic Acid from Cashew (<i>Anacardium occidentale</i>) Nut Shell Liquid. [PDF]

Molecules
Arrieta AA, Ducuara JA, Nuñez de la Rosa Y.   +2 more
europepmc   +1 more source

Allergens in Food: Analytical LC-MS/MS Method for the Qualitative Detection of <i>Pistacia vera</i>. [PDF]

Foods
Giugliano R, Morello S, Lupi S, Vivaldi B, Bianchi DM, Razzuoli E.   +5 more
europepmc   +1 more source

Effects of Polyol Types on Underwater Curing Properties of Polyurethane. [PDF]

Polymers (Basel)
Zhang C, Zhang Y, Liu Y, Cui Y, Zhao M, Peng S, Wang H, Song Z, Zhang Q, Shi D, Zhu Y.   +10 more
europepmc   +1 more source

UV absorbers out of cashew nut shells

Focus on Powder Coatings, 2019
openaire   +1 more source

Potential Use of Tropical and Subtropical Fruits By-Products in Pig Diet: In Vitro Two-Step Evaluation. [PDF]

Animals (Basel)
Kiatti DD, Serrapica F, Musco N, Di Palo R, Calabrò S.   +4 more
europepmc   +1 more source