Results 81 to 90 of about 8,972 (221)

Decortication of tropical oilseeds and edible nuts (NRI Bulletin No. 42) [PDF]

open access: yes, 1991
This publication describes NRI experience in the recovery of seven different 'seed kernels' of tropical origin: balanites nuts, cashew nuts, coconuts, cottonseeds, groundnuts, macadamia nuts and sunflower seeds.
Cox, D.R.S.   +2 more
core  

Object grasping and manipulation in capuchin monkeys (genera Cebus and Sapajus) [PDF]

open access: yes, 2018
The abilities to perform skilled hand movements and to manipulate objects dexterously are landmarks in the evolution of primates. The study of how primates use their hands to grasp and manipulate objects in accordance with their needs sheds light on how ...
Carducci, P., Sabbatini, G., Truppa, V.
core   +1 more source

Assessment of the agronomic value of digestate from cashew nut shell and cow dung anaerobic digestion

open access: yesDiscover Applied Sciences
This study investigated agronomic characteristics of digestates from cashew nut shell and cow dung anaerobic digestion. General characteristics and agronomic value of digestates were determined using standard methods. Gaseous emissions (biogas, CH4, CO2)
Mahamadi Nikiema   +10 more
doaj   +1 more source

Grade Development and Study of Price-Quality Relationship of Cashew Nut in North District of Goa [PDF]

open access: yes
The grade standards have been developed for ascertaining the quality of cashew nuts and quality-price relationship has been studied in the North District of Goa, based on the data collected through personal interview for the year 1999-2000.
Koulagi, K.   +2 more
core   +1 more source

Trade Performance of Fruit and Vegetable Industry in Selected ASEAN Countries [PDF]

open access: yes
This paper examines the trade performance for thirteen commodities in the fruit and vegetable industry in relation to that of selected ASEAN countries (Philippines, Indonesia, Singapore and Thailand), based on Revealed Comparative Advantage (RCA ...
Emmy, F.A., Mohd Mansor, Ismail
core   +1 more source

Comparison of Cashew Nut Shell Liquid (CNS) Resin with Polyester Resin in Composite Development

open access: yesNigerian Journal of Technological Development, 2013
Natural resins can compete effectively with the synthetic ones in composite development. In this research, cashew nuts were picked and processed for the extraction of the resin content.
C. C. Ugoamadi
doaj   +2 more sources

Applying the adverse outcome pathway (AOP) for food sensitization to support in vitro testing strategies [PDF]

open access: yes, 2019
Background Before introducing proteins from new or alternative dietary sources into the market, a compressive risk assessment including food allergic sensitization should be carried out in order to ensure their safety.
Benedé, Sara   +14 more
core   +1 more source

Private trader response to market liberalization in Tanzania's cashew nut industry [PDF]

open access: yes
Between World War II and the early 1970s, Tanzania developed one of the world's largest cashew nut industries. In 1973-74, marketed production reached 145,000 tons (about 30 percent of world production), with cashews providing an important source of ...
DEC, Jaffee, Steven
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PENGARUH TEKANAN DAN SUHU TERHADAP PEROLEHAN MINYAK BIJI METE DENGAN PENEKANAN MEKANIS (HYDRAULIC PRESS) (Effect of Pressure Press and Preheating Temperature on Cashew Seed Oil yield using Hydraulic Pressing Methode) [PDF]

open access: yes, 2016
Cashews or cashew (Anacardium occidentale L) is a plant of Anacardiaceae tribe originating from Brazil and have a "fruit" that can be eaten, which is the famous metenya beans as food, cashews can also be extracted oils are of high quality.
NUR SA’ADAH, FARIDA
core  

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