Results 241 to 250 of about 59,564 (300)

Drying Kinetics of the Leaves From Three Varieties of Cassava (Manihot esculenta Crantz). [PDF]

Food Sci Nutr
Junior ENM, Chaves RP, Cunha JS, Chisté RC, Pena RDS.   +4 more
europepmc   +1 more source

Savory biscuits formulated with mixed green banana pulp and peel flours: A sustainable approach to enhance nutritional, technological and sensory properties

Journal of the Science of Food and Agriculture, Volume 106, Issue 8, Page 4951-4961, June 2026.
Abstract BACKGROUND There is a growing consumer interest in foods that not only provide nutritional value and convenience, but also promote health benefits through regular consumption. In this context, green banana flour has emerged as a promising alternative for innovative product development.
Leonara Martins Viana, Carlos Wanderlei Piler Carvalho, Hércia Stampini Duarte Martino, Maria Teresa Galvão, Mária Herminia Ferrari Felisberto, Frederico Augusto Ribeiro de Barros   +5 more
wiley   +1 more source

Advances and prospects of genomic-assisted breeding in roots, tubers, and banana crops. [PDF]

Front Plant Sci
Agre PA, Uwimana B, Nkouaya Mbanjo EG, Ferguson M, Bhattacharjee R, Nyine M, Banda V, Peteti P, Mouritala S, Ismail KS, Amah D, Kolombia Y, Batte M, Tripathi JN, Nakato V, Shah T, Swennen R, Asfaw A, Ismail RY, Tripathi L, Mushoriwa H.   +20 more
europepmc   +1 more source

Technological Advances in Mung Bean (Vigna radiata (L.) Wilczek) Milling, Processing, and Utilization

Legume Science, Volume 8, Issue 2, June 2026.
ABSTRACT Mung bean (Vigna radiata (L.) Wilczek) is emerging as a valuable ingredient in modern food systems due to its nutritional benefits, functional versatility, and alignment with plant‐based, clean‐label, and sustainable food trends. This review highlights recent technological advancements in mung bean processing, covering primary processing steps
Suresh Sakhare, Ashlyn Rairdin, Venkata Naresh Boddepalli, Amrita Ray, Arti Singh   +4 more
wiley   +1 more source

Reduction of Hydrogen Cyanide in Cassava Peel With Sodium Bicarbonate and Heating Using a Stirrer Chamber Unit. [PDF]

ScientificWorldJournal
Narwati, Setiawan, Hadi S.
europepmc   +1 more source

An Economical Bioprocess for Lipopeptide Production From Bacillus subtilis

MicrobiologyOpen, Volume 15, Issue 3, June 2026.
The lipopeptide (LP) production potential of Bacillus isolates was evaluated against phytopathogenic fungi, with B. subtilis 4‐Ka‐22 identified as the top‐performing strain. Optimization of the production medium—comprising molasses, soybean meal, CaCl2, and glycerol—resulted in a 13.4‐fold increase in cell growth and over 99% cost reduction compared to
Derya Maral‐Gül, Zülal Günay, Baran Mis, Rengin Eltem   +3 more
wiley   +1 more source

Calcium Intake and Food Sources Among Children, Adolescents and Women in Madagascar: Results from a Nationally Representative Survey. [PDF]

Nutrients
Ravaoarisoa L, Galetti V, Rakotovao R, Wirth JP, El-Mallah C, Rohner F, Joyeux M, Randrenarizo N, Annan Z, Razanatsila MAA, Randriarivony JSN, Raveloson ZN, Wegmüller R.   +12 more
europepmc   +1 more source

The Effect of an Autoimmune Protocol (AIP) Diet in Adults With Rheumatoid Arthritis: A Single Arm Crossover Pilot Feasibility Study

Musculoskeletal Care, Volume 24, Issue 2, June 2026.
ABSTRACT Background Individuals with rheumatoid arthritis (RA) often ask whether dietary changes or food exclusions can reduce symptoms. The Autoimmune Protocol (AIP) diet, an elimination‐based approach, is popular on social media, with anecdotal reports of benefit, but lacks clinical evaluation in RA.
Julianne J. McNeill, Gael J. Mearns, Rebecca Grainger, Caryn Zinn   +3 more
wiley   +1 more source

A hyperspectral imaging and machine learning approach for rapid and non-invasive diagnosis of cassava bacterial blight. [PDF]

Front Plant Sci
Carvalho ICB, Ferreira LDC, Neves ARM, Carvalho AMS, Lima HPR, Rossato M.   +5 more
europepmc   +1 more source

Varied motivations for secondary forest reclearing among landholders make forest persistence challenging

People and Nature, Volume 8, Issue 6, Page 1943-1956, June 2026.
Abstract Remote sensing studies show that ephemeral forest regeneration is widespread in the tropics, limiting the climate and biodiversity benefits from net increases in forest cover. Socioeconomic, biophysical and landscape variables can help explain the spatial distribution of reforestation reversals.
Francis H. Joyce
wiley   +1 more source