Symptom severity of cassava mosaic disease in relation to concentration of African cassava mosaic virus in different cassava genotypes [PDF]
The concentration of African cassava mosaic virus (ACMV) was assessed by enzyme‐linked immunosorbent assay in relation to symptom severity among resistant, moderately resistant and susceptible cassava genotypes. Resistant genotype NR 8083 had significantly lower symptom severity scores (
Ogbe, F. +3 more
openaire +2 more sources
Abstract Genetically modified cotton GHB614 × T304‐40 × GHB119 × COT102 was developed by crossing to combine four single events: GHB614, T304‐40, GHB119 and COT102. The four‐event‐stack cotton expresses 2mEPSPS, Cry1Ab, Cry2Ae, Vip3Aa19 and PAT/bar to confer herbicide tolerance and insect resistance.
EFSA Panel on Genetically Modified Organisms (GMO) +27 more
wiley +1 more source
Towards understanding factors that govern fertilizer response in casave: lessons from East Africa [PDF]
Information on fertilizer response in cassava in Africa is scarce. We conducted a series of on-farm and on-station trials in two consecutive years to quantify yield responses of cassava to mineral fertilizer in Kenya and Uganda and to evaluate factors ...
Baguma, Y. +4 more
core +2 more sources
Abstract Genetically modified cotton T304‐40 × GHB119 × COT102 was developed by crossing to combine three single events: T304‐40, GHB119 and COT102. The three‐event stack cotton expresses Cry1Ab, Cry2Ae, Vip3Aa19 and PAT/bar to confer herbicide tolerance and insect resistance.
EFSA Panel on Genetically Modified Organisms (GMO) +28 more
wiley +1 more source
Controlling African Cassava Mosaic Disease [PDF]
African cassava mosaic disease (ACMD)is caused by a virus and, as its implies, appears to be confined to Africa.A similar disease caused by a closelyrelated virus occurs in India, but the virus which causes the disease known ascassava mosaic disease ...
Guthrie, John
core
Marine Algae‐Derived Bioactives: A Sustainable Resource for the Food and Agriculture Industries
Algae are widely used in food and agriculture due to their bioactive compounds and are an eco‐friendly natural preservative and low carbon farming method. However, the problems regarding safety and acceptance still remain as tools like nanotechnology make improvements.
Sara Chadorshabi +3 more
wiley +1 more source
Components of resistance of cassava to african cassava mosaic virus [PDF]
Components of resistance of cassava (#Manihot esculenta$) to African cassava mosaic virus (ACMV) and their interrelationships were confirmed and quantified in a series of experiments at Adiopodoumé (Ivory Coast, West Africa).
Bouveau, R. +3 more
core +1 more source
Pathogenicity and Protein Expression Analysis of Macrophomina pseudophaseolina in Cucumis melo
ABSTRACT Melon is a major crop cultivated in the Brazilian Semiarid region. Several soilborne fungal pathogens cause root rot and vine decline (RRVD) in commercial production areas. This study evaluated the pathogenicity of Macrophomina pseudophaseolina isolates in melon accessions and characterised their differentially expressed protein profiles using
Vitor Rafael Oliveira Maia +7 more
wiley +1 more source
Controlling cassava mosaic virus and cassava mealybug in Sub-Saharan Africa: [PDF]
millions fed, Cassava, mosaic virus, mealybug,
Nweke, Felix
core
Incidence and distribution of cassava mosaic begomoviruses in Cote d'Ivoire [PDF]
Cassava mosaic disease (CMD) caused by the whitefly-transmitted begomoviruses (family Geminiviridae) is amajor threat to production of cassava (Manihot esculenta Crantz) in Côte d’Ivoire.
Akinbade, S. +4 more
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