Results 171 to 180 of about 50,622 (235)

Characterization of Polysaccharides Derived From Cinnamomum cassia and Their Potential of Antioxidant Activity and Protective Action Against Methomyl Induced Rats Damage With In Silico Docking. [PDF]

Chem Biodivers
Bouzenna N, Horchani M, Dhibi S, Bouzenna H, Guesmi F, Feriani A, Jannet HB, Choura S, Giuffrè AM, Chamkha M, Hfaiedh N.   +10 more
europepmc   +1 more source

Mass-Spectrometry-Based Approaches in Natural Products Research: Progress, Challenges, and Future Perspectives. [PDF]

Plants (Basel)
Silva FMAD, Nunomura RCS.
europepmc   +1 more source

Development of Multi-Bioactive Driven Composite Plant Extracts and Functional Study in Mice and Piglets. [PDF]

Antioxidants (Basel)
Tao X, Li Y, Liu S, Wu W, Wu J, Men X, Deng B, Xu Z.   +7 more
europepmc   +1 more source

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Naphthalene Glycosides in Cassia senna and Cassia angustifolia

Planta Medica, 1981
From leaves and pods of Cassia senna L. and C. angustifolia Vahl. were isolated the naphthalene glycosides 6-hydroxymusizin glycoside and the new tinnevellin glycoside. The structures were established mainly by spectroscopic methods ( (1)H NMR, (13)C NMR, MS).
J Lemli
exaly   +3 more sources

Constituents of Cassia auriculata

Fitoterapia, 2000
The isolation and spectral data of di-(2-ethyl) hexyl phthalate (1) from Cassia auriculata leaves are reported.
G, Nageswara Rao, P, Mahesh Kumar, V S, Dhandapani, T, Rama Krishna, T, Hayashi   +4 more
openaire   +2 more sources

Assessment of cassia gum

Food and Chemical Toxicology, 1997
Cassia gum is approved for use in Europe by the Commission Directive (EEC No. E 499) and is listed in the Annex of the Council Directive (70/524/EEC) as a stabilizer (thickening and gelling agent) in the manufacture of canned pet foods (for cats and dogs).
J B, Hallagan, B N, La Du, M W, Pariza, J M, Putnam, J F, Borzelleca   +4 more
openaire   +2 more sources

Constituents of Cassia laevigata

Fitoterapia, 2000
Calendin (1), cinnamic acid (2), 3-hydroxy-1-(4-hydroxy-3-methoxyphenyl)-propan-1-one (3), 2,3-dihydroxy-1-(4-hydroxy-3-methoxyphenyl)-propan-1-one (4), 3-hydroxy-1-(4-hydroxy-3,5-dimethoxyphenyl)-propan-1-one (5), syringic acid (6) and vanillic acid (7) have been isolated from a dichloromethane extract of the leaves and branches of Cassia laevigata.
L, Jones, B, Bartholomew, Z, Latif, S D, Sarker, R J, Nash   +4 more
openaire   +2 more sources