Results 201 to 210 of about 50,622 (235)
Some of the next articles are maybe not open access.

Cassia and Cinnamon

Scientific American, 1883
openaire   +1 more source

CONFUSING CASSIAS

Curtis's Botanical Magazine, 1988
Susyn Andrews, Sabina Knees
openaire   +1 more source

Two New Diterpenes from the Twigs of Cinnamomum cassia

Helvetica Chimica Acta, 2009
Hyun-Ju Jung   +2 more
exaly  

Cassia hirsuta

2012
Shakhnoza S. Azimova   +1 more
openaire   +1 more source

Cassia Cinnamon as a Source of Coumarin in Cinnamon-Flavored Food and Food Supplements in the United States

Journal of Agricultural and Food Chemistry, 2013
Ikhlas Khan   +2 more
exaly  

Cinnamaldehyde and 2-Methoxycinnamaldehyde as NF-κB Inhibitors fromCinnamomum cassia

Planta Medica, 2004
Youngsoo Kim   +2 more
exaly  

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