Results 41 to 50 of about 30,711 (213)

Influence of salinity of water for irrigation on NPK nutrients uptake in greenhouse traditional cultivation of cauliflower (Brassica oleracea var. Botrytis L.) [PDF]

Agroznanje, 2013
The NPK nutrients uptake in the production of cauliflower (Brassica oleracea var. botrytis L.) irrigated with different water quality (fresh and saline water of 4 dS/m) has been analyzed in the experiment conducted in the greenhouse of Mediterranean ...
Marković Sretenka, Marković Dimitrije, Čereković Nataša, Mihajlović Dijana   +3 more
doaj   +1 more source

Integration of MALDI-TOF MS and 16S rRNA Analysis for Identification of Plant-Based Fermentation-Associated Microbiota. [PDF]

Environ Microbiol Rep
Plant‐based fermentation matrices significantly influence microbial diversity and species‐specific proteomic adaptations. The integration of MALDI‐TOF MS and 16S rRNA sequencing with physicochemical analyses allowed for a better understanding of the impact of specific fermentation products on differences in microbial diversity and spectral protein ...
Ludwiczak A, Sibińska E, Adamczyk I, Wasicki M, Pryshchepa O, Złoch M, Grygorowicz K, Szultka-Młyńska M, Pomastowski P.   +8 more
europepmc   +2 more sources

String Figuring young children's perspectives of quality in English early childhood education and care

British Educational Research Journal, EarlyView.
Abstract Quality in early childhood education and care (ECEC) is a contested concept and has generally been conceptualised by inter‐related indicators such as staff qualifications, educational environment, policy or child‐to‐staff ratios. There has been a more limited emphasis on how young children might perceive and experience quality.
Nikki Fairchild, Éva Mikuska
wiley   +1 more source

Yield and Quality Characteristics of Brassica Microgreens as Affected by the NH₄:NO₃ Molar Ratio and Strength of the Nutrient Solution

Foods, 2020
Microgreens are gaining more and more interest, but little information is available on the effects of the chemical composition of the nutrient solution on the microgreen yield. In this study, three Brassica genotypes (B. oleracea var.
Onofrio Davide Palmitessa, Massimiliano Renna, Pasquale Crupi, Angelo Lovece, Filomena Corbo, Pietro Santamaria   +5 more
doaj   +1 more source

The content of NPK nutrients in vegetative organs of cauliflower (Brassica oleracea var. botrytis L.) grown in soilless culture technique [PDF]

Agroznanje, 2012
The experiment was carried out in a greenhouse in the Mediterranean Agronomic Institute of Bari (IAMB.) located in the southeastern Italy. The aim of this research was to evaluate macronutrient (NPK) status of cauliflower grown in three inert substrates (
Marković Sretenka, Čereković Nataša, Todorović Vida, Kljajić Nataša, Mihajlović Dijana   +4 more
doaj   +1 more source

Precipitation of niobic acid from potassium niobate in sulphuric acid solution: A route to niobium oxide

The Canadian Journal of Chemical Engineering, EarlyView.
Graphical abstract illustrating the niobic acid precipitation process applied and the product obtained. Abstract This study investigates the precipitation of niobic acid (Nb2O5.nH2O) from potassium niobate solution with addition of sulphuric acid, and its subsequent thermal conversion into niobium oxide (Nb2O5). Thermodynamic modelling with PHREEQC and
Cássia R. Souza, Gabriela C. Silva, Isabel P. Silva, Frederico M. Penha, Sônia D. F. Rocha   +4 more
wiley   +1 more source

Occurrence and Human Health Implications of Legacy Organochlorine Pesticides and Their Metabolites in Fruits and Vegetables of Bangladesh

Food Safety and Health, EarlyView.
Multiple OCP isomers and/or metabolites along with their parent compounds were detected in commonly consumed fruits and vegetables of Bangladesh, possibly attributed to both recently and historically applied OCPs. However, all the detected values were below 0.01 mg/kg, indicating no potential human health risks through dietary intake. ABSTRACT Globally,
Kazi Sanjana Adnen, Shamima Jahan Sweety, Sadia Shahana Tisha, Md. Mahbubul Hoque, Tanmoy Roy Tusher   +4 more
wiley   +1 more source

Clinical periodontal diagnosis

Periodontology 2000, EarlyView., 2023
Abstract Periodontal diseases include pathological conditions elicited by the presence of bacterial biofilms leading to a host response. In the diagnostic process, clinical signs such as bleeding on probing, development of periodontal pockets and gingival recessions, furcation involvement and presence of radiographic bone loss should be assessed prior ...
Giovanni E. Salvi, Andrea Roccuzzo, Jean‐Claude Imber, Alexandra Stähli, Björn Klinge, Niklaus P. Lang   +5 more
wiley   +1 more source

Effects of varieties and organic manures on growth and yield of cauliflower

Fundamental and Applied Agriculture, 2021
An experiment was conducted at the Landscaping section of the Department of Horticulture, Bangladesh Agricultural University, Mymensingh during the period from October 2018 to March 2019 to investigate the effects of varieties and organic manures on ...
Nazrina Yeasmin, Md. Harun Ar Rashid, Md. Habibur Rahman   +2 more
doaj   +1 more source

Mitigating Microbial Contamination in Fresh Fruits and Vegetables Using Ultraviolet C Irradiation: A Review

Food Safety and Health, EarlyView.
Although fresh produce is extremely perishable and contaminated, it is essential for good health. To eliminate important foodborne pathogens, this paper investigates UV‐C irradiation as a safe, nonthermal technique. UV dose, exposure duration, and product characteristics all affect effectiveness.
Krish Rauniyar, Ruplal Choudhary
wiley   +1 more source