Results 161 to 170 of about 626 (215)

Nanoparticle‐Mediated Therapy for Glioma: Advances and Prospects

MedComm – Oncology, Volume 5, Issue 3, September 2026.
Various nanocarriers, including liposomes, dendrimers, exosomes and gold nanoparticles, are designed to penetrate the blood‐brain barrier and deliver chemotherapy, radiotherapy, immunotherapy, gene therapy, phototherapy, magnetic hyperthermia and sonodynamic therapy for glioma.
Wenqian Jiang, Jing Fei, Rangrang Fan, Haifeng Chen, Liangxue Zhou, Gang Guo   +5 more
wiley   +1 more source

Molecular Mechanisms of Food Bioactive Constituents in the Management of Obesity and Hypertension: A Critical Review

Phytochemicals in Food and Medicine, Volume 1, Issue 3, September 2026.
Obesity and hypertension co‐exist and share molecular mechanisms in terms of dietary therapy, modulated by food bioactive constituents. ABSTRACT Obesity and hypertension are among the most pressing global public health challenges. They frequently co‐exist, with obesity‐related hypertension accounting for an estimated 75% of the hypertension burden ...
Samuel Oluwasegun Maccarthy, Emmanuel Anyachukwu Irondi, Abdulazeez Olamilekan Elemosho, Emmanuel Oladipo Ajani   +3 more
wiley   +1 more source

Facile, high‐throughput protein purification enabled by high‐efficiency protease elution

Protein Science, Volume 35, Issue 9, September 2026.
Abstract While advances in artificial intelligence have made protein design widely accessible, protein production and characterization remain a bottleneck. Protease‐cleavable affinity tags are commonly used to improve yield and purity of recombinant proteins, but tag removal adds labor and complexity.
Edson N. Cárcamo Noriega, Ian S. Truebridge, Frank D. Teets III, James W. Bowman III, Nathalia Rodriguez, Tessa A. Howard, Christopher D. Bahl   +6 more
wiley   +1 more source

Effects of Direct Steam Injection and Spray‐Drying on the Physicochemical, Nutritional, and Functional Properties of Black Bean Protein Concentrates

Sustainable Food Proteins, Volume 4, Issue 3, September 2026.
Effects of direct steam injection and spray‐drying on the physicochemical, nutritional, and functional properties of black bean protein concentrates. ABSTRACT Direct steam injection (DSI) and spray‐drying are key unit operations in the industrial production of pulse protein ingredients that are often overlooked in laboratory‐scale studies.
Jasmin S. Yang, Tássia B. Pessato, Juliana M. L. N. de Moura Bell   +2 more
wiley   +1 more source

Processing‐Structure‐Function Relationships of Andean Proteins: Quinoa, Amaranth, Cañihua and Tarwi for Sustainable Food Applications

Sustainable Food Proteins, Volume 4, Issue 3, September 2026.
Quinoa, amaranth, tarwi, and cañihua are sustainable protein sources with strong nutritional and techno‐functional potential. Deeper knowledge in processing‐structure–function relationships is crucial for predictive design and large‐scale application in food systems.
Marcela Jarpa‐Parra, Susana Alfaro‐Araya   +1 more
wiley   +1 more source

Dynamic Characteristics Analysis of a Large Wind Turbine Gearbox Supported by Journal Bearings Under Different Lubrication States

Wind Energy, Volume 29, Issue 9, September 2026.
ABSTRACT Due to their superior load density, planetary gear journal bearings (PGJB) are progressively replacing rolling element bearings in wind turbine gearboxes; therefore, accurately revealing the dynamic characteristics of drivetrains supported by these bearings under variable operating conditions is crucial for ensuring operational reliability ...
Pengcheng Jin, Hong Jiang, Jianxing Zhou, Yuliang Yang   +3 more
wiley   +1 more source

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Cavitation erosion resistance of plastics

Wear, 2011
Abstract Cavitation erosion tests were carried out for plastics, i.e. for epoxy resin, polypropylene, high-density polyethylene and polyamide 66, and the relation between cavitation erosion resistance and the mechanical properties was examined. Cavitation erosion resistance of plastics ranges between half and 30 times that of carbon steel.
Shuji Hattori, Takamoto Itoh
openaire   +3 more sources

International Cavitation Erosion Test and quantitative assessment of material resistance to cavitation

Wear, 1999
Abstract In September 1987, during the ELSI VII Conference, the start of the International Cavitation Erosion Test (ICET) project was announced. The experimental programme consisted in testing 6 selected materials (single-phase aluminium and brass alloys, Armco iron, carbon and chromium–nickel steel, and a polyamide 6 plastics) at various laboratory ...
Janusz Steller
openaire   +3 more sources

Cavitation resistance of various steels

Metal Science and Heat Treatment of Metals, 1959
1. After hardening and low tempering, tool steels U8, ShKh15, ShKh15SG, 9Kh, 9KhS, 9KhF, KhG, KhVG and Kh12F1, as well as high-chromium steels 1Kh 13, 2Kh13, 3Kh13, 4Kh13, Kh9S2, Kh10SZM and Kh18 tempered to 330–350 Brinell minimum, acquire a high resistance to cavitation. 2.
M. G. Timerbulatov, G. I. Babushkina
openaire   +1 more source

Cavitation resistance of concrete

Hydrotechnical Construction, 1980
It is required to continue investigations of the cavitation resistance of concretes with respect to aggregates (especially porous and portland cement clinker), combined action of cavitation and frost on corrosive media, and impregnation by monomers or other variants of the combination of concrete and polymers.
openaire   +1 more source