Results 11 to 20 of about 52 (43)

Aminoácidos digestíveis verdadeiros do milheto, do milho e subprodutos do milho, determinados com galos adultos cecectomizados [PDF]

open access: yes, 2001
Os coeficientes de digestibilidade e o conteúdo de aminoácidos digestíveis verdadeiros do milho e seus subprodutos e do milheto foram determinados utilizando-se galos cecectomizados, em que 11 alimentos testados foram fornecidos a seis galos (15 g pela ...
Rostagno, Horacio Santiago   +11 more
core   +1 more source

Chemical composition, metabolizable energy and digestible amino acids values of rice by-products for broilers [PDF]

open access: yes, 2009
Dois experimentos foram conduzidos para determinar a composição química, os valores de energia e os coeficientes de digestibilidade dos aminoácidos, do farelo de arroz integral (FAI) e da quirera de arroz (QA).
CANCHERINI, Luciana Cardoso   +8 more
core   +1 more source

Effect of high-nitrogen diet feeding on growth of cecectomized cockerels [PDF]

open access: yes, 1980
Cecectomized 35-day-old single comb white Leghorn cockerels were fed a conventional diet (Control diet) and two kinds of high nitrogen diets which were made by adding 30% of fish meal with (FG diet) or without (F diet) 3% glutamic acid to the ...
Isshiki, Yutaka   +2 more
core  

Estimativas da digestibilidade verdadeira de ingredientes de alimentos, obtida com galos cecotomizados em alimentação forçada

open access: yes, 1998
Twenty seven cecectomized mature Single Comb White Leghorn cockerels were used to estimate true amino acid digestibilities (TAAD) coefficients for eight feedstuffs for cecectomized roosters.
A. Easter, Robert   +2 more
core   +1 more source

The role of ceca for the growth and egg production in the chickens [PDF]

open access: yes, 1977
In order to investigate the significance of the ceca of chickens in the growth and egg production, the present study was carried out using cecectomized or cecal ligated cockerels and pullets of single comb White Leghorn, and the following results were ...
Isshiki, Yutaka   +2 more
core  

Significance of combined nutritional and morphological precaecal parameters for feed evaluations in non-ruminants

open access: yes, 2002
In this thesis the hypothesis is tested that the nutritional evaluation of dietary formulations in non-ruminants requires both functional-nutritional and functional-morphological parameters.
Leeuwen, P., van
core  

Evaluation of methodology for determination of availability of amino acids and energy in feedstuffs for poultry

open access: yes, 1989
In vitro and in vivo methods were evaluated for determining protein quality and availability of amino acids (AA) and energy in various feedstuffs or feed ingredients for poultry. In vitro assays included pepsin digestibility and lanthionine analysis.
Han, Yanming
core  

Dietary Methionine and Lysine Utilization by Chicks as Influenced by Coccidial Infection and Drug Therapy

open access: yes, 1988
Several chick growth assays were conducted to investigate interactions between ionophorous anticoccidial drugs and dietary factors in both healthy and coccidial-infected chicks.
Izquierdo Prieto, Oscar Alberto
core  

Mecanismos de acción de la vitamina D3, 1-α-hidroxicolecalciferol(1-α-OH-D3,) y 25-hidroxicolecalciferol (25-OH-D3) en gallinas de posturacomercial

open access: yes, 2014
Mode of action of vitamin D3, 1-α-hydroxycholecalciferol (1-α-OH-D3) and 25-hydroxycholecalciferol (25-OH-D3) in commercial laying hensMecanismos de ação da vitamina D3, 1-α-hidroxicolecalciferol (1-α-OH-D3) e25-hidroxicolecalciferol (25-OH-D3) em ...
González Sepúlveda, Carlos Augusto   +1 more
core  

Home - About - Disclaimer - Privacy