1972 Research Progress Reports, Fruit and Vegetable Processing and Food Technology [PDF]
, 1972 Evaluation of tomato cultivars / W. A. Gould, James Black, Louise Howiler, Shirley Perryman, and Stanley Z. Berry -- Effects of food additives on the quality of canned tomatoes / Wilbur A.
Berry, Stanley Z. +13 more
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Structure of Cerebrosides. II. Small Angle X-Ray Diffraction Study of Cerasine [PDF]
, 1979 R. Hosemann +4 more
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Enzymic synthesis of cerebroside from ceramide and uridine diphosphate galactose [PDF]
, 1969 Yozo Fujino, Masahiro Nakano
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A modified monomolecular film test for micro-quantities of lipids in foods [PDF]
, 1964 This bulletin is a report on Department of Poultry Husbandry research project 17, Egg Utilization--P. [3].Digitized 2007 AES.Includes bibliographical references (page 30)
Colburn, Jay T. (Jay Thornton), 1930- +2 more
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Constituents of Euphorbiaceae, 13. Comm. [1] Isolation and Structure Elucidation of Five Cerebrosides from Euphorbia characias L [PDF]
, 1994 Gioacchino Falsone +5 more
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Prevention of Melanin Formation by Yeast Cerebroside in B16 Mouse Melanoma Cells
, 2007 Mikio Kinoshita +4 more
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Cerebroside Elicitors Found in Diverse Phytopathogens Activate Defense Responses in Rice Plants [PDF]
, 2000 Kenji Umemura +5 more
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Five decades of cuprizone, an updated model to replicate demyelinating diseases [PDF]
, 2017 : Introduction: Demyelinating diseases of the central nervous system (CNS) comprise a group of neurological disorders characterized by progressive (and eventually irreversible) loss of oligodendrocytes and myelin sheaths in the white matter tracts.
GONZALEZ PEREZ, OSCAR +7 more
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Unveiling the Therapeutic Potentials of Mushroom Bioactive Compounds in Alzheimer's Disease. [PDF]
Foods, 2023 Li N, Li H, Liu Z, Feng G, Shi C, Wu Y.
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