Results 31 to 40 of about 1,911,223 (288)

Effect of Acid/Ethanol Ratio on Medium Chain Carboxylate Production with Different VFAs as the Electron Acceptor: Insight into Carbon Balance and Microbial Community

open access: yesEnergies, 2019
Medium chain carboxylates (MCCs) are important precursors for biodiesel production. Using chain elongation to produce MCCs is an emerging bioenergy technology.
Shuai Bao   +9 more
doaj   +1 more source

Preparation and Application of Carbon-Based Materials in the Production of Medium-Chain Carboxylic Acids by Anaerobic Digestion: A Review

open access: yesFermentation, 2023
The main purpose of this article is to explore the mechanism of action of carbon-based materials in the anaerobic digestion (AD) production of medium-chain carboxylic acids (MCCA). Currently, there are various methods to increase production, but there is
Lihua Jiao   +5 more
doaj   +1 more source

DataSheet1_Open Culture Ethanol-Based Chain Elongation to Form Medium Chain Branched Carboxylates and Alcohols.docx

open access: yes, 2021
Chain elongation fermentation allows for the synthesis of biobased chemicals from complex organic residue streams. To expand the product spectrum of chain elongation technology and its application range we investigated 1) how to increase selectivity ...
Theresa Ahrens (588146)   +3 more
core   +1 more source

Comparison of metagenomes from fermentation of various agroindustrial residues suggests a common model of community organization

open access: yesFrontiers in Bioengineering and Biotechnology, 2023
The liquid residue resulting from various agroindustrial processes is both rich in organic material and an attractive source to produce a variety of chemicals.
Kevin S. Myers   +16 more
doaj   +1 more source

Medium Chain Carboxylic Acids from Complex Organic Feedstocks by Mixed Culture Fermentation

open access: yesMolecules, 2019
Environmental pressures caused by population growth and consumerism require the development of resource recovery from waste, hence a circular economy approach.
Vicky De Groof   +4 more
doaj   +1 more source

Adding Ethanol to the Batch and Continuous Transplantation Co-Culture of Maize Straw Fermented by Rumen Fluid for the Production of Caproic Acid

open access: yesFermentation
In this study, to enhance the concentration of caproic acid generated from maize straw fermentation and clarify the structures of bacterial and fungal communities within the serially subcultured rumen microbial fermentation system, maize straw was used ...
Zhiqiang Cheng   +7 more
doaj   +1 more source

Biomass-specific rates as key performance indicators: A nitrogen balancing method for biofilm-based electrochemical conversion

open access: yesFrontiers in Bioengineering and Biotechnology, 2023
Microbial electrochemical technologies (METs) employ microorganisms utilizing solid-state electrodes as either electron sink or electron source, such as in microbial electrosynthesis (MES).
Marijn Winkelhorst   +3 more
doaj   +1 more source

Sustainable Production of Medium-Chain Fatty Acids from Fresh Leachates in the District of Abidjan: Study of the Feasibility of the Process and Environmental Benefits

open access: yesFermentation
Leachate management remains a major environmental challenge, especially in rapidly urbanizing cities of developing countries. Traditionally considered toxic and useless, it is a sustainable organic resource with the potential for high-value biochemical ...
Akeyt Richmond Hervé Koffi   +6 more
doaj   +1 more source

A General Model for Biofilm-Driven Microbial Electrosynthesis of Carboxylates From CO2

open access: yesFrontiers in Microbiology, 2021
Up to now, computational modeling of microbial electrosynthesis (MES) has been underexplored, but is necessary to achieve breakthrough understanding of the process-limiting steps. Here, a general framework for modeling microbial kinetics in a MES reactor
Oriol Cabau-Peinado   +2 more
doaj   +1 more source

Biosynthesis of methionine-derived glucosinolates in Arabidopsis thaliana : recombinant expression and characterization of methylthioalkylmalate synthase, the condensing enzyme of the chain-elongation cycle

open access: yes, 2004
The major class of glucosinolates in Arabidopsis thaliana (L.) Heynh. are biosynthesized from methionine involving a three-step chain-elongation cycle.
Bartram, S.   +18 more
core   +1 more source

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