Recherches morphologiques en Charolais
Cholley André. Recherches morphologiques en Charolais. In: Bulletin de l'Association de géographes français, N°71-72, 10e année, Juillet-octobre 1933. pp. 102-108.
openaire +2 more sources
Se utilizaron 27 becerros Charolais (11 machos y 16 hembras) y 17 Beefmaster (9 machos y 8 hembras), para comparar raza, sexo, fuente de proteína (harinolina vs soya) en las dietas de crecimiento (42 días) y grasa ruminalmente inerte (0 vs 3 %) en las ...
Ramiro López Trujillo +3 more
doaj
SUPLEMENTAÇÃO ENERGÉTICA ASSOCIADA OU NÃO À URÉIA E/OU MONENSINA SÓDICA PARA NOVILHAS DE CORTE
The effect of energetic supplementation, in the form of grounded oat grain (OT), associated with urea (OTU), with monensin (OTM), or with urea plus monensin (OTUM), on the performance of 116 Charolais (C), Nellore (N) and crossbreds with predominance ...
Paulo Santana Pacheco +5 more
doaj
This study determines the effects of varying dietary metabolizable energy densities on Holstein Friesian and Charolais crossbred beef cattle in fattening phases.
Jenwit Nusri-un +3 more
doaj +1 more source
Harnessing gastrointestinal microbial co-association networks to predict feed efficiency and methane emissions across beef and dairy cattle. [PDF]
Alexandre PA +7 more
europepmc +1 more source
The fattening of Charolais cull cows
Two experiments were conducted to investigate the effects of length of the feeding period (0, 70 or 109 days), age (5 or 11 years) and use of trenbolone acetate on liveweight, dry matter intake, carcass weight, carcass compositional changes and meat quality of 56 cull Charolais cows fed on silage.
Dumont, R. +6 more
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Genome-Wide Association Studies of Growth and Carcass Traits in Charolais Cattle Based on High-Coverage Whole-Genome Resequencing. [PDF]
Zhang F +11 more
europepmc +1 more source
Impact of Mutations in the <i>NCAPG</i> and <i>MSTN</i> Genes on Body Composition, Structural Properties of Skeletal Muscle, Its Fatty Acid Composition, and Meat Quality of Bulls from a Charolais × Holstein F<sub>2</sub> Cross. [PDF]
Albrecht E +4 more
europepmc +1 more source
Characterization of individual beef cattle water intake. [PDF]
Blake NE +13 more
europepmc +1 more source
Technical Note: Assessment of a Novel Method to Measure Water Intake in Beef Cattle and Its Application to Determining Dry Matter Intake. [PDF]
VanGilder HJ +7 more
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