Results 121 to 130 of about 1,303 (175)

50. Trigeminal Chemesthesis

, 2015
J. Cometto-muñiz, C. Simons
semanticscholar   +1 more source

Self-Reported Symptom Study of COVID-19 Chemosensory Dysfunction in Malaysia

, 2021
Lee S, Yeoh ZX, Sachlin IS, Gazali N, Soelar SA, Low LL, Alwi SBS, Kamalden TMIT, Shanmuganathan J, Zaid M, Wong CY, Chua HH, Yusuf S, Muhamad D, Devesahayam PR, Ker HB, Salahuddin Z, Mustafa M, Sawali H, Lee HG, Din S, Misnan NA, Mohamad A, Ismail MN, Periasamy C, Chow TS, Krishnan EK, Leong CL, Lim LPF, Zaidan NZ, Ibrahim Z, Wahab SA, Hashim SSM, Malaysian COVID-19 Anosmia Research Group.   +33 more
europepmc   +1 more source

Surveying Chemosensory Dysfunction in COVID-19. [PDF]

Chem Senses, 2020
Green BG.
europepmc   +1 more source

Reduced Salivary Gustin and Statherin in Long-COVID Cohort with Impaired Bitter Taste. [PDF]

J Clin Med
Chowdary H, Riley N, Patel P, Gossweiler AG, Running CA, Srinivasan M.   +5 more
europepmc   +1 more source

From loss to recovery: how to effectively assess chemosensory impairments during COVID-19 pandemic

, 2021
Cecchetto C, Pizio AD, Genovese F, Calcinoni O, Macchi A, Dunkel A, Ohla K, Spinelli S, Farruggia MC, Joseph PV, Menini A, Cantone E, Dinnella C, Cecchini MP, D’Errico A, Mucignat-Caretta C, Parma V, Dibattista M.   +17 more
europepmc   +1 more source

Sensory Characteristics of Probiotic-Containing Foods: A Multidisciplinary Perspective on Enhancing Acceptability and Consumer Adherence. [PDF]

Nutrients
Tonacci A, Gorini F.
europepmc   +1 more source

Cough reflex and oral chemesthesis induced by capsaicin and capsiate in healthy never-smokers

Cough reflex and oral chemesthesis induced by capsaicin and capsiate in healthy never-smokers
application/pdf 学術論文 (Article) 275576 ...
openaire  

Encapsulation of Allyl Isothiocyanate by Freeze- and Spray-Drying: Effects on Retention and Sensory Perception in Sodium-Reduced Soups. [PDF]

Foods
Dolan E, Faraone N, McSweeney MB.
europepmc   +1 more source

Massively collaborative crowdsourced research on COVID19 and the chemical senses

, 2021
Weir E, Reed D, Pepino MY, Veldhuizen M, Hayes J.   +4 more
europepmc   +1 more source

Direct measures of liking and intensity of taste, smell, and chemesthetic stimuli are similar between young people reporting they did or did not have COVID-19

, 2023
Leszkowicz E, Bell K, Huang A, Nguyen H, Reed DR.   +4 more
europepmc   +1 more source