Results 21 to 30 of about 9,068,896 (205)

Marine Pharmacology in 2016–2017: Marine Compounds with Antibacterial, Antidiabetic, Antifungal, Anti-Inflammatory, Antiprotozoal, Antituberculosis and Antiviral Activities; Affecting the Immune and Nervous Systems, and Other Miscellaneous Mechanisms of Action

open access: yesMarine Drugs, 2021
The review of the 2016–2017 marine pharmacology literature was prepared in a manner similar as the 10 prior reviews of this series. Preclinical marine pharmacology research during 2016–2017 assessed 313 marine compounds with novel pharmacology reported ...
Alejandro M. S. Mayer   +5 more
doaj   +1 more source

Cosmic Chemical Evolution [PDF]

open access: yes, 1999
Numerical simulations of standard cosmological scenarios have now reached the degree of sophistication required to provide tentative answers to the fundamental question: Where and when were the heavy elements formed? Averaging globally, these simulations
Dave R.   +4 more
core   +2 more sources

Employment of Some Organic Dyes as Chemical Converters in Construction and Testing Of a Basin Type Solar Still [PDF]

open access: yesKirkuk Journal of Science, 2011
The performance of a basin type solar still, with removable cover, was tested using organic dyes as liquid thermal converters contained in sealed glass tubes.
Abdul-jabaar N. Khalife   +2 more
doaj   +1 more source

Comparing the Chemical Characteristics of Pectin Isolated from Various Indonesian Fruit Peels

open access: yesIndonesian Journal of Chemistry, 2021
The Indonesian pectin manufacturing industry is underdeveloped, and pectin is imported to meet its increasing demand; we attempted to isolate pectins from various fruit peels, such as orange peel (OP), papaya peel (PP), mango peel (MP), watermelon peel ...
Siti Susanti   +4 more
doaj   +1 more source

Interaction Effects of Cultivars and Nutrition on Quality and Yield of Tomato

open access: yesHorticulturae, 2023
Tomato is considered the most important vegetable crop worldwide. Improving the nutritional value of fruits must be based on sustainable production in terms of varieties and fertilization management.
Oana-Raluca Rusu   +10 more
doaj   +1 more source

Soil Chemical Properties Under Conservation Agriculture and Cereal-Based Cropping System in Eastern Tarai of Nepal [PDF]

open access: yes, 2020
Field experiments were conducted for four years (2014-2017) at five locations namely Salbani, Bhokraha, Simariya, Bhaluwa and Kaptanganj of Sunsari district to assess the changes in soil chemical properties under conservation agriculture (CA)-based ...
Gyawaly, P. (Pankaj)   +5 more
core  

Chemical event tracking using a low-cost wireless chemical sensing network [PDF]

open access: yes, 2008
A recently developed low-cost light emitting diode (LED) chemical sensing technique is integrated with a Mica2Dot wireless communications platform to form a deployable wireless chemical event indicator network.
Beirne, Stephen   +3 more
core   +2 more sources

Role of chemical exposure in the incidence of vitiligo: a case–control study in Tunisia

open access: yesLibyan Journal of Medicine, 2023
Vitiligo is a multifactorial dermatosis with many etiological hypotheses that have been suggested for its occurrence. To our knowledge, few epidemiological studies are available on vitiligo induction factors and particularly on the role of exposure to ...
Nehla Rmadi   +9 more
doaj   +1 more source

A study on the discrimination of human skeletons using X-ray fluorescence and chemometric tools in chemical anthropology [PDF]

open access: yes, 2013
Forensic anthropological investigations are often restricted in their outcomes by the resources allocated to them, especially in terms of positively identifying the victims exhumed from commingled mass graves.
Buikstra   +16 more
core   +1 more source

Insect assemblages and their preference for Lupinus albus and L. luteus

open access: yesIrish Journal of Agricultural and Food Research, 2018
While lupin has undergone extensive research to ascertain its suitability for growth as forage or grain legume crop, the present trend is for research to be centered on its applicability in the seed protein and oil industry.
Nikolova I., Georgieva N.
doaj   +1 more source

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