Morphological and immunochemical characterization of the pollen grains of Chenopodium album L. (Chenopodiaceae) in a temperate urban area in Argentina [PDF]
, 2014 Chenopodium album es una hierba cosmopolita, anual, muy polimórfica, que crece en forma espontánea en baldíos con suelos modificados de los barrios periféricos de Bahía Blanca.
Aztiria, María Eugenia +5 more
core
Is quinoa‐farming sustainable in marginal environments? Social, economical and environmental aspects
Journal of the Science of Food and Agriculture, EarlyView.Abstract Quinoa (Chenopodium quinoa Willd.) is an Andean grain crop introduced as a novel crop to many parts of the world in recent years. Recognized for nutritious seeds and high abiotic stress tolerance, it has been promoted as an element of climate‐resilient agriculture, particularly in marginal environments.
Anna Tabea Mengen +5 more
wiley +1 more source
The impact of different weed control methods on weed infestation in maize (Zea mays L.) [PDF]
Acta Agriculturae Serbica, 2019 The aim of the study was to evaluate the occurrence and development of weed species as actual weed infestation of maize in sustainable farming systems.
Týr Štefan
doaj
Modelling the ability of legumes to suppress weeds [PDF]
, 2011 The ability of different legume cover crops to suppress annual weeds during the early establishment phase was compared using a simulation model of inter-plant competition and field observations.
Baddeley, J. A. +5 more
core
Weed flora and weed management of field peas in Finland [PDF]
, 2005 The composition of the weed flora of dry pea (Pisum sativum L.) fields and cropping practices were investigated in southwestern Finland. Surveys were done in 2002–2003 in 119 conventionally cropped fields and 64 fields under organic cropping.
Hyvönen, Terho +2 more
core +2 more sources
From wild to tamed: Reimagining novel crops through omics and local plant diversity
PLANTS, PEOPLE, PLANET, EarlyView.The global food system faces growing pressure from climate change, biodiversity loss, and rising nutritional demands. Agriculture has increased yields but reduced crop diversity, flavor, and nutritional quality, leaving societies vulnerable and dependent on a narrow set of staple species.
Alexandra Sanfeliu Meliá +1 more
wiley +1 more source
Cirsium arvense management with electrical weed control and clopyralid
Pest Management Science, EarlyView.Electrical weed control (EWC) treatments reduced Cirsium arvense biomass by ≤95% and suppressed new shoot emergence by 70–95%, achieving control comparable to clopyralid. Sequential or integrated applications enhanced efficacy, demonstrating EWC's potential as a nonchemical tool for perennial weed management in orchard systems.
Luisa Carolina Baccin +1 more
wiley +1 more source
Ploidy level of the representatives of Chenopodiaceae based on genome size and chromosome numbers
Turczaninowia, 2020 The article presents the results of measuring the genome size (DNA content in nuclei) by flow cytometry and determining the ploidy level for 30 species of the Chenopodiaceae family in 50 natural populations from Russia, Armenia, Belarus, Kazakhstan ...
Мария Николаевна Ломоносова +5 more
doaj +1 more source
Fendioxypyracil, a new and systemic PPO‐inhibiting herbicide for X‐spectrum weed control
Pest Management Science, EarlyView.This graphical abstract presents the discovery and synthesis of PPO herbicide structures with a central pyridine core, showing molecular conformations, dose–response inhibition curves for PPO1 and PPO2, and comparative weed and grass control efficacy of fendioxypyracil versus other herbicides in greenhouse and field trials.
Tobias Seiser +8 more
wiley +1 more source