Results 71 to 80 of about 512,940 (258)

Stability of alternariol and alternariol monomethyl ether during food processing of tomato products [PDF]

open access: yes, 2018
Short communicationThe stability of two Alternaria mycotoxins, alternariol (AOH) and alternariol monomethyl ether (AME), has been investigated during the food processing of tomato products simulating commercial processing conditions.
Crespo Sempere, Ana   +4 more
core   +2 more sources

Swedish Consumers' Willingness‐to‐Pay for Plant‐Based Proteins in Pasta Sauce: Preferences and Policy Scenarios

open access: yesAgribusiness, EarlyView.
ABSTRACT This paper explores Swedish consumers' protein preferences by estimating the willingness‐to‐pay (WTP) for minced meat and plant‐based proteins in pasta sauce from an in‐store experiment (n = 206) and an online discrete choice experiment (n = 517). On average, the WTP was highest for minced meat.
Emilia Mattsson   +3 more
wiley   +1 more source

In Vivo Cytoskeletal AMPA Receptor Transport Imaging in C. elegans

open access: yesCytoskeleton, EarlyView.
ABSTRACT Long‐distance intracellular transport of ionotropic glutamate receptors (iGluRs) is essential for proper excitatory synaptic function underlying learning and memory. Many neuropsychiatric and neurodegenerative conditions have abnormal iGluR transport and trafficking, leading to an intense interest in the mechanisms and factors regulating these
Michaelis A. K., Hoerndli F. J.
wiley   +1 more source

Effects of Different LED Lighting Modes on Quality of Cherry Tomatoes during Cold Storage

open access: yesShipin gongye ke-ji
To explore the effects of different light modes on the storage quality of cherry tomatoes during postharvest refrigeration, the four treatment modes of red and blue LED composite light were used to illuminate cherry tomatoes when they were stored in the ...
Mengdi NIU, Xin ZHOU, Zhe WANG, Jun WANG
doaj   +1 more source

Optimal Fluorescence Waveband Determination for Detecting Defective Cherry Tomatoes Using a Fluorescence Excitation-Emission Matrix

open access: yesSensors, 2014
A multi-spectral fluorescence imaging technique was used to detect defective cherry tomatoes. The fluorescence excitation and emission matrix was used to measure for defects, sound surface and stem areas to determine the optimal fluorescence excitation ...
In-Suck Baek   +4 more
doaj   +1 more source

Investigating the potential of growing crops hydroponically utilizing feed and draw solutions from fertilizer drawn forward osmosis

open access: yesEnvironmental Sciences Europe, 2023
This study investigated the potential of utilizing both the draw and feed solutions resulting from fertilizer drawn forward osmosis for hydroponic crop cultivation.
Mohamed Bassiouny   +4 more
doaj   +1 more source

Genetic research in a public-private research consortium: prospects for indirect use of Elige breeding germplasm in academic research [PDF]

open access: yes
The creation of a public¿private research partnership between plant breeding industry and academia can be beneficial for all parties involved. Academic partners benefit from the material contributions by industry and a practically relevant research focus,
Berloo, R., van   +5 more
core   +2 more sources

A Comprehensive Assessment of the Morphological Development of Inflorescence, Yield Potential, and Growth Attributes of Summer-Grown, Greenhouse Cherry Tomatoes

open access: yesAgronomy
Understanding how cherry tomatoes respond to variations in greenhouse microclimate is crucial for optimizing tomato production in a controlled environment.
I. O. Jerca   +6 more
semanticscholar   +1 more source

Chitosan‐Based pH‐Responsive Films and Edible Coatings to Enhance Fruit Shelf‐Life: Impact of Plant Biomolecules and Composition

open access: yesFood Chemistry International, EarlyView.
Chitosan based coatings/films forming solution with the use ofplant extracts and parameters for fruit shelf life analysis. ABSTRACT Fresh fruits are a natural source of various minerals and vitamins, which are essential for human health. However, a rapid rate of respiration, water loss and fast ripening ability result in shorter shelf life and ...
Arun K. Singh
wiley   +1 more source

A targeted management of the nutrient solution in a soilless tomato crop according to plant needs [PDF]

open access: yes, 2016
The adoption of closed soilless systems is useful in minimizing the environmental impact of the greenhouse crops. Instead, a significant problem in closed soilless systems is represented by the accumulation of ions in the recycled nutrient solution (NS),
Santamaria, Pietro   +2 more
core   +3 more sources

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