Results 61 to 70 of about 203,000 (195)

Assessment of the feed additive consisting of lasalocid A sodium (Avatec® 150G) for turkeys, pheasants, guinea fowl, quails and partridges except laying birds thereof for the renewal of its authorisation (Zoetis Belgium SA)

EFSA Journal, Volume 24, Issue 8, August 2026.
Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of lasalocid A sodium (Avatec® 150G) as a coccidiostat for turkeys, pheasants, guinea fowl, quails and partridges. The additive currently on the market complies with the existing conditions of authorisation.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP), Roberto Edoardo Villa, Giovanna Azimonti, Eleftherios Bonos, Henrik Christensen, Mojca Durjava, Birgit Dusemund, Ronette Gehring, Boet Glandorf, Maryline Kouba, Marta López‐Alonso, Francesca Marcon, Giovanna Martelli, Carlo Nebbia, Alena Pechová, Miguel Prieto‐Maradona, Katerina Theodoridou, Pier Sandro Cocconcelli, Jürgen Gropp, Guido Rychen, Ivana Teodorivic, Jaume Galobart, Fabiola Pizzo, Maria Vittoria Vettori, Orsolya Holczknecht, Elisa Petenatti, Alberto Navarro‐Villa   +26 more
wiley   +1 more source

Knowledge, Attitude, and Practices of Poultry Farmers in Kwara State Concerning Chicken Coccidiosis and Its Control [PDF]

This study is aimed at exploring the knowledge, attitude, and practice (KAPs) concerning chicken coccidiosis and to examine the usage of anticoccidials among poultry farmers in Kwara State, Nigeria.
Ola-Fadunsin, Shola David, Yahya N. Alkateb, Mujeedat Abimbola Abdullateef, Nathan Ahmadu Furo, Abdullateef Saliman Olugbon, Donea Abdulrazak Abdullah   +5 more
core   +1 more source

Coccidiosis Caused by Mixed Eimeria Species with Colisepticemia in a Broiler Chicken

Journal of Applied Veterinary Science and Technology
Background: Digestive tract diseases remain a major concern in broiler chickens, as they can reduce production performance and increase mortality. Coccidiosis is one such disease and is often accompanied by secondary bacterial infections.
Angelene Jordaine Djayasaputra, Palagan Senopati Sewoyo, I Putu Cahyadi Putra, I Nengah Kerta Besung, I Gusti Ngurah Kade Mahardika   +4 more
doaj   +1 more source

Progress in Control Measures for Chicken Coccidiosis [PDF]

Acta Veterinaria Brno, 2006
For many years, prophylactic use of anticoccidial drugs has been the primary means of controlling chicken coccidiosis in broiler industry and has played a major role in the growth of this industry. Also the use of live vaccines is well established in the control of the disease.
A. Kitandu, R. Juranová
openaire   +1 more source

From Inflammatory Bowel Disease to Cancer: Gut Microbiota–Immune Microenvironment Crosstalk and Natural Product‐Based Therapeutic Opportunities

Cancer Nexus, Volume 2, Issue 3, July 2026.
ABSTRACT Inflammatory bowel disease (IBD), primarily Crohn's disease and ulcerative colitis, is a chronic relapsing inflammatory disorder of the gastrointestinal tract and an important risk factor for IBD‐associated cancer. Increasing evidence suggests that gut microbiota dysbiosis, epithelial barrier dysfunction, and immune microenvironment remodeling
Xue Zhang, Chongchong Gao, Rui Jiang, Zijian Wu, Jian Bai   +4 more
wiley   +1 more source

Case Study: Colibacillosis and Coccidiosis in Broiler Chicken Farm

Colibacillosis and coccidiosis are diseases that often infect broiler chicken. Escherichia coli is an opportunistic commensal bacterium. Colibacillosis often occurs as a secondary infection from other infectious diseases, such as coccidiosis. Coccidiosis
Subagio, Reza Taufik, Hartady, Tyagita Tyagita, Khairani, Shafia   +2 more
core   +1 more source

Effect of Microencapsulated Fermented Catfish Waste Extract on Apparent Metabolizable Energy, Nutrient Digestibility, Digestive Enzyme Activity, and Intestinal Microbiota of Broiler Chickens

Food Science &Nutrition, Volume 14, Issue 6, June 2026.
Cell‐free fermented catfish‐processing waste was microencapsulated with maltodextrin to produce MFCWE, a circular‐economy feed additive for broiler chickens. Dietary inclusion at 1.5% produced the most consistent overall response, improving apparent metabolizable energy, dry matter and organic matter digestibility, intestinal amylase activity, and ...
Abun Abun, Kiki Haetami, Rahmad Fany Ramdhan   +2 more
wiley   +1 more source

Gallus GBrowse: a unified genomic database for the chicken [PDF]

, 2008
Gallus GBrowse (http://birdbase.net/cgi-bin/gbrowse/gallus/) provides online access to genomic and other information about the chicken, Gallus gallus. The information provided by this resource includes predicted genes and Gene Ontology (GO) terms, links ...
Hickenbotham, Matthew T, Romanov, M., Glasscock, J., Mardis, Elaine, Romanov, Michael N, Ryder, Oliver A, Magrini, Vincent, Hickenbotham, M., Ryder, O., Romanov, Michael, Hickenbotham, Matthew, Ryder, Oliver, Magrini, V., Mardis, Elaine R, Schmidt, C. J., Stein, L. D., Mardis, E., Schmidt, Carl J, Glasscock, Jarret, Stein, Lincoln D, McGrath, Sean, McGrath, S.   +21 more
core   +3 more sources

Anticoccidial activity of a botanical natural product based on eucalyptus, apigenin and eugenol against Eimeria tenella in broiler chickens

Parasites & Vectors
Background Chicken coccidiosis is an intracellular parasitic disease that presents major challenges to the development of the commercial poultry industry.
Tiantian Geng, Xiaodie Ruan, Ying Xie, Bang Shen, Rui Fang, Junlong Zhao, Yanqin Zhou   +6 more
doaj   +1 more source

Effects of Six Natural Compounds and Their Derivatives on the Control of Coccidiosis in Chickens

Microorganisms
Chicken coccidiosis costs the poultry industry over GBP 10 billion per year. The main method of preventing and controlling coccidiosis in chickens continues to be the use of drugs.
Yue Hou, Bo Han, Zehua Lin, Qizheng Liu, Zhenhe Liu, Hongbin Si, Dandan Hu   +6 more
doaj   +1 more source