Results 41 to 50 of about 8,377 (286)

ASSESSMENT OF ENVIRONMENTAL POLLUTION WITH METALS IN SOME INDUSTRIAL REGIONS OF KOSOVO USING CHICKEN (Gallus gallus domesticus) BREAST FEATHERS

Slovenian Veterinary Research, 2019
The aim of this study was to assess the presence of metals in three regions of Kosovo using chicken (Gallus gallus domesticus) breast feathers collected from the industrial regions of Mitrovica and Obiliq and the non-industrial region of Dragash.
Imer Haziri, Fatgzim Latifi, Adem Rama, Muhamet Zogaj, Arben Haziri, Hamdi Aliu, Arben Sinani, Ibrahim Mehmeti, Jože Starič   +8 more
doaj   +1 more source

Optimization Of Chicken Feather Waste Into High-Protein Chicken Feather Meal

JURNAL ILMIAH PETERNAKAN TERPADU
This study aims to process chicken feather waste into high-protein feather meal using a completely randomized design (CRD) experimental model. Four processing methods were applied: physical (P1), chemical with 12% HCl (P2), enzymatic with 0.4% proteolytic enzyme (P3), and chemical with 6% NaOH (P4).
Wiwit Denny Fitriana, Afsah Novitasari, Anna Qomariana, Chandra Sukma Anugrah, Mohamad Fajril Islami   +4 more
openaire   +1 more source

Preparation of keratin hydrolysate from chicken feathers and its application in cosmetics [PDF]

, 2018
Keratin hydrolysates (KHs) are established standard components in hair cosmetics. Understanding the moisturizing effects of KH is advantageous for skin-care cosmetics.
Pavlačková, Jana, Mokrejš, Pavel, Egner, Pavlína, Huťťa, Matouš   +3 more
core  

Fasting and Refeeding Mediated Phospholipid Remodeling Plays an Important Role in Improving Meat Quality of Aged Laying Hens

Animal Research and One Health, EarlyView.
ABSTRACT This study explored fasting‐induced physiological remodeling effects on meat quality in aged laying hens. Fasting for 15 days (F15) significantly reduced abdominal fat, intermuscular fat width, subcutaneous fat thickness, and liver index versus pre‐fasting (F0) (p < 0.05), which recovered post‐refeeding.
Xiaoran Zhang, Jun Zhang, Yadong Tian, Donghua Li, Yanhua Zhang, Lujie Zhang, Yujie Gong, Xiangtao Kang, Ruirui Jiang   +8 more
wiley   +1 more source

Specific mutations in the genes of MC1R and TYR have an important influence on the determination of pheomelanin pigmentation in Korean native chickens

Journal of Advanced Veterinary and Animal Research, 2021
Objective: The TYR (Tyrosinase) and MC1R (Melanocortin 1 receptor) genes are recognized as important genes involved in plumage pigmentation in Korean native chickens. Specifically, most color patterns in chicken result from differential expression of the
In Sik Nam, Min Gee Oh, Myoung Soo Nam, Woan Sub Kim   +3 more
doaj   +1 more source

Heat Stress and Gut Microbiome Dynamics in Poultry: Interplay, Consequences, and Mitigation Strategies

Animal Research and One Health, EarlyView.
Heat stress disrupts gut microbial balance in poultry, impairing nutrient absorption and immunity. This review outlines the interplay between thermal stress and microbiome dynamics and discusses integrative mitigation strategies, probiotics, phytogenics, cooling systems, and genetic adaptation to enhance poultry resilience.
O. E. Oke, A. I. Oni, O. A. Akosile, K. M. Oliyide, C. A. Ishola, M. O. Logunleko, O. A. Jimoh, C. P. Njoku, L. O. Fasasi, V. A. Uyanga   +9 more
wiley   +1 more source

Fabrication, Design and Analysis of Waste Chicken Feathers Fibers Composites for Automotive Indoors

Zanco Journal of Pure and Applied Sciences, 2019
The rapidly increasing in pollution problems and its impact on the global climate and the need to find environmentally friendly materials to reduce this negative phenomenon, especially synthetic fiber polymer based composites that enter in automotive ...
Ahmed Mudhafar Hashim, Aseel Mahmood Abdullah, Amar Jabbar Al-Baaji   +2 more
doaj   +1 more source

Trends and Current Situation of China's Meat Sector

Animal Research and One Health, EarlyView.
ABSTRACT As the world's largest meat producer, consumer, and importer, China's meat sector has undergone profound transformation over the past decade, driven by biological crises (e.g., African Swine Fever), environmental policies, and global market integration. This study analyzes the sector's production restructuring, consumption diversification, and
Zengyong Zhu
wiley   +1 more source

Biofibre Production from Chicken Feather

, 2011
The global poultry industry generates at least 2 million tonnes of chicken feather every year. Feathers are currently hydrolysed into meal used for animal feed and fertilizer. Feather consists of 91% keratin, 1% lipid and 8% water.
Tseng, Fan-Chen Jeanie
core   +1 more source

Templated from Using chicken feathers as corrosion inhibitors

, 2019
Finding out the usefulness of chicken feathers as corrosion inhibitors on mild ...
Opara Favour
core   +1 more source