Results 1 to 10 of about 56,031 (300)

In Vitro Gastrointestinal Digestion of Calanus finmarchicus Products: Amino Acid Composition, Degree of Hydrolysis, Antioxidant Capacity, and Antidiabetic Activity [PDF]

open access: yesMarine Drugs
Marine rest raw materials are often undervalued or wasted despite their nutrient and bioactive composition. Calanus finmarchicus, harvested primarily for its omega-3-rich oil, yields a side-stream protein hydrolysate, C.
Ying Wang   +4 more
doaj   +2 more sources

Using GC-IMS and SPME-GC-MS to Analysis the Flavor Improvement of Oyster (Crassostrea gigas) Hydrolysates Treated with Lemon Juice

open access: yesShipin gongye ke-ji, 2022
Objects: The aim of this study was to find out the effect of lemon juice on the inhibition of lipid oxidation in oyster and flavor improvement of oyster hydrolysates.
Fuxin NAN   +5 more
doaj   +1 more source

Recent Advances in In Vitro and In Vivo Studies of Antioxidant, ACE-Inhibitory and Anti-Inflammatory Peptides from Legume Protein Hydrolysates

open access: yesMolecules, 2023
Consumption of legumes has been shown to enhance health and lower the risk of cardiovascular disease and specific types of cancer. ACE inhibitors, antioxidants, and synthetic anti-inflammatories are widely used today; however, they have several ...
Deia Tawalbeh   +4 more
doaj   +1 more source

Preparation and identification of anti-breast cancer cells peptides released from yak milk casein

open access: yesFrontiers in Nutrition, 2022
Yak milk casein (YMC) is the main protein in the yak milk. Peptides released from Yak milk casein (YMC) have multiple bioactivities, including anti-inflammation and immune-regulation, suggesting that these peptides might be able to inhibit cancer ...
Haofeng Gu   +4 more
doaj   +1 more source

Antibacterial and Antioxidant Activity of Protein Hydrolysate Extracted from different Indonesian Avian Egg White

open access: yesJurnal Sain Peternakan Indonesia, 2023
White egg contains the most significant protein source that has been explored to give more benefit for health purposes.  This study evaluated the potential of antibacterial and antioxidant activity of white egg protein hydrolysate extracted from ...
A. S. Sukarno   +4 more
doaj   +1 more source

Peptide Fractions from Chymotrypsin-hydrolyzed Moringa oleifera Seed Proteins Inhibit α-amylase and α-glucosidase in vitro

open access: yesBiology, Medicine & Natural Product Chemistry, 2022
This study attempts to investigate the activities of chymotrypsin-digested M. oleifera seed proteins and their peptide fractions on carbohydrate-hydrolyzing enzymes. Proteins from M.
Oluwafemi Emmanuel Ekun   +3 more
doaj   +1 more source

A Novel Gelatinase from Marine Flocculibacter collagenilyticus SM1988: Characterization and Potential Application in Collagen Oligopeptide-Rich Hydrolysate Preparation

open access: yesMarine Drugs, 2022
Although the S8 family in the MEROPS database contains many peptidases, only a few S8 peptidases have been applied in the preparation of bioactive oligopeptides.
Jian Li   +10 more
doaj   +1 more source

Anti-Colon Cancer Activity of Novel Peptides Isolated from In Vitro Digestion of Quinoa Protein in Caco-2 Cells

open access: yesFoods, 2022
Quinoa peptides are the bioactive components obtained from quinoa protein digestion, which have been proved to possess various biological activities. However, there are few studies on the anticancer activity of quinoa peptides, and the mechanism has not ...
Xin Fan   +5 more
doaj   +1 more source

Optimization of Melanin Production by Streptomyces antibioticus NRRL B-1701 Using Arthrospira (Spirulina) platensis Residues Hydrolysates as Low-Cost L-tyrosine Supplement

open access: yesBioTech, 2023
Melanin is a functional pigment that is used in various products. It can be produced by Streptomyces antibioticus NRRL B-1701 when supplemented with L-tyrosine.
Oranit Kraseasintra   +7 more
doaj   +1 more source

Biochemical conversion of Brassica carinata biomass to organic acids

open access: yesGCB Bioenergy, 2021
The economics of the inedible oilseed crop Brassica carinata as a source of renewable fuels can be enhanced by converting its cellulosic biomass to value‐added chemicals, such as organic acids.
Ehab M. Ammar   +2 more
doaj   +1 more source

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