Results 341 to 350 of about 299,156 (356)

CHICKEN AND MEAT DISHES

2013
openaire   +1 more source

Use of egg yolk phospholipids to generate chicken meat odorants

Food Chemistry, 2019
De-Wei Chen, Jane K Parker
exaly  

Campylobacter in Chicken Meat

2018
openaire   +1 more source

Quality of chicken breast meat improved by dietary pterostilbene referring to up-regulated antioxidant capacity and enhanced protein structure

Food Chemistry, 2023
exaly  

Glove Detector Capacitance-based Tiren Chicken Meat as Chicken Meat Safety Solution in Indonesia

2016
Syahrizal Nasution, Alfath, Adam
openaire   +1 more source

Effects of antimicrobial and antioxidant activities of spice extracts on raw chicken meat quality

Food Science and Human Wellness, 2016
Huiyun Zhang
exaly  

MORE DETAILS ON RED MEAT, COLON CANCER LINK

Ca-A Cancer Journal for Clinicians, 2005
exaly  

Life cycle assessment of the chicken meat chain

Journal of Cleaner Production, 2018
Dubravka Skunca, Igor Tomasevic, Ilija Djekic   +2 more
exaly  

Unraveling the flavor profiles of chicken meat: Classes, biosynthesis, influencing factors in flavor development, and sensory evaluation

Comprehensive Reviews in Food Science and Food Safety
Chunhui Xu
exaly  

Polymerase chain reaction assay for identification of chicken in meat and meat products

Food Chemistry, 2009
exaly