Results 101 to 110 of about 16,632 (245)
Compensating restrictive fisheries management measures: distribution of improved cocks to Kainji Lake communities 1997-2001 [PDF]
The Nigeria-German Kainji Lake Fisheries Promotion Project (KLFPP) promoted the distribution of genetically improved cocks to the Kainji Lake (Nigeria) fishing communities aiming to compensate for possible short-term income losses due to the ...
Ibiwoye, T.I.I., Saizwedel, H.
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ABSTRACT This study explored fasting‐induced physiological remodeling effects on meat quality in aged laying hens. Fasting for 15 days (F15) significantly reduced abdominal fat, intermuscular fat width, subcutaneous fat thickness, and liver index versus pre‐fasting (F0) (p < 0.05), which recovered post‐refeeding.
Xiaoran Zhang +8 more
wiley +1 more source
Towards animal oriented rearing methods in organic production systems [PDF]
One of the foundations of organic animal production systems is that animals are kept in a more natural way. In terms of housing, animals get more space, have access to outside areas and are fed organic rations.
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Heat Stress in Quail: Impacts on Health and Productivity, and Mitigation Strategies
Heat stress disrupts physiological homeostasis in quail, inducing oxidative stress, immune dysregulation, and metabolic imbalance, which impair growth, reproduction, product quality, and welfare. Integrating nutritional, environmental, and genetic–epigenetic strategies enhances thermotolerance, sustains productivity, and supports climate‐smart quail ...
T. A. Eletu +6 more
wiley +1 more source
Applied Model of Nutrient Oxidation in Male Broilers Reared Under Different Temperatures [PDF]
Effects of the environmental temperatures on nutrient oxidation were evaluated in male broiler chickens. The chickens were allocated into twelve cages with six chickens per cage during the first week and three chickens in the ...
Maksudi, M. (Maksudi)
core +2 more sources
Abstract The additive Optiphos® is a preparation of 6–phytase produced by a genetically modified strain of Pichia pastoris; it is presented in solid (G/CT) and liquid (L) forms ensuring 4000 OTU/g and 8000 OTU/mL, respectively. This product is intended for use in chickens and turkeys for fattening, chickens reared for laying, turkeys reared for ...
openaire +2 more sources
The aim of our study is to evaluate the interaction between HS and the incorporation of PKM in broiler chicken diets, as well as its effect on growth performance and metabolism. Based on the results obtained, PKM supplementation failed to mitigate the adverse effects of heat stress in broiler chickens. ABSTRACT The aim of this study was to evaluate the
Ahmed Mijiyawa +13 more
wiley +1 more source
The additive Kemzyme® Plus Liquid is an enzyme preparation with four glycosyl hydrolases to be used in poultry species and ornamental birds. The Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) considered that the additive is ...
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
doaj +1 more source
Ekologisk slaktkyckling på hemmaproducerat foder och bete efter nöt [PDF]
Trots att konventionell kycklinguppfödning idag på många håll inte är överensstämmande med idéerna bakom ekologisk djurhållning (t.ex. benproblem och cikulationsrubbningar, preventiv medicinering, ingredienser till foderrationen och året-runt uppfödning ...
core
Our paper systematically reviews the intestinal structure, function, and microbiota of ostriches, along with strategies for improving their gut health. We analyze how these factors collectively influence intestinal homeostasis and ostrich welfare, emphasizing probiotics as a promising intervention to enhance gut health, boost population well‐being, and
Zi‐Qun Zhang +6 more
wiley +1 more source

