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Impacts Seed Technology Improvement on Economic Aspects of Chilli Production in Central Java - Indonesia [PDF]
Jurnal Ekonomi Pembangunan: Kajian Masalah Ekonomi dan Pembangunan, 2016 Vegetable production, including that of chillies, plays an important role in agricultural sector and rural economic development worldwide. This is because of greater farm productivity with regard to vegetables than cereal and staple crops.
Joko Mariyono
doaj +3 more sources
Exploring novel resistant sources for chilli leaf curl disease in Capsicum annuum L. germplasm for genetic enhancement [PDF]
Scientific ReportsChilli, as a vegetable and spice, is an important constituent of Indian food. The major constraint that hampers chilli production is Chilli leaf curl disease (ChiLCD).
D. D. Deepika +14 more
doaj +2 more sources
Leaf ionome signatures as drought tolerance indicators in chilli [PDF]
Frontiers in Plant ScienceChilli (Capsicum annuum L.) cultivation is confined to warm and semi-arid regions where irrigation availability is often limiting production. Drought is one of the constraints of chilli cultivation. Hence, the development of drought-tolerant varieties is
Muddarsu Venkata Ramana +5 more
doaj +2 more sources
The Economic Aspects of Chilli Production in Central Java [PDF]
Economic Journal of Emerging Markets, 2016 This study analyses the economic aspects of chilli in Central Java where chilli is massively and intensively cultivated. Data for this study is compiled during 2009-2011 in three chilli producing districts: Brebes, Magelang and Rembang.
Bhattarai, M. (Madhusudan) +1 more
core +13 more sources
Aflatoxins contamination in chilli samples from Pakistan [PDF]
Food Control, 2007 The aim of this study was to prioritise disease and pest constraints in chilli by highlighting aflatoxin concentrations to assist local farmers in control. All samples contained aflatoxin B1 and high levels were obtained from all ground samples.
Robert Russell Monteith Paterson
exaly +3 more sources
Mycobiota in Chilean chilli Capsicum annuum L. used for production of Merkén [PDF]
International Journal of Food Microbiology, 2020 This work aims to provide the first study on the mycobiota present in Chilean pepper Capsicum annuum L. cv. "Cacho de Cabra" throughout the early production stages. Two hundred and forty berry fruits were sampled: 1) at the ripe fruits harvest day; 2) during drying; and 3) smoking processes. A total of 192 strains, encompassing 11 genera and 44 species,
Jessica Costa +2 more
exaly +4 more sources
Cogent Economics & Finance, 2023 Agricultural and food system transformation helps increase farm productivity and encourages farmers to participate in updated value chains, adopt newer technologies, thereby helping farmers transform their livelihoods in a sustainable manner.
K. Nirmal Ravi Kumar +5 more
doaj +3 more sources
Efficiency analysis of chilli pepper farming with proliga technology application in Batam City [PDF]
E3S Web of Conferences, 2021 The existing cultivation pattern of chilli pepper in Riau Islands is unable to fulfilled all market demands. Dissemination of double production (Produksi Lipat Ganda or Proliga) technology was an effort to increase chilli pepper production in Riau ...
Rambe Khoiru Rizqy +4 more
doaj +1 more source
Constraints in dry chilli cultivation practices and mechanization of harvesting in Southern India
Journal of Horticultural Sciences, 2022 Dry chilli production in India condition faces many challenges apart from adverse weather conditions, labor-intensive production practices and higher overall production costs are limiting profitable dry chilli cultivation. Therefore, a study was carried
C Yella Swami +4 more
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Red Chilli Farming on Beach Sand and Rice Land with Various Irrigation Systems in Bantul [PDF]
E3S Web of Conferences, 2023 Red chilli is a horticultural crop that is commonly utilized by Indonesian people. In 2019 – 2020, red chilli was the most-produced vegetable in the Special Region of Yogyakarta.
Risvansuna Fivintari Francy +4 more
doaj +1 more source