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Implications of chills [PDF]

open access: possibleThe Lancet, 1998
with bacteraemia, endotoxaemia, and cytokinaemia in a prospective study of 464 consecutive patients (median age 61; 272 men, 192 women) who came to hospital with fever. 90 (19%) had bacteraemia (42 gram-positive, 44 gramnegative, and four both). 33 patients (7·1%) died in hospital.
Jaap T. van Dissel   +4 more
openaire   +2 more sources
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The chilling of carcasses

Meat Science, 2005
Biochemical processes and structural changes that occur in muscle during the first 24h postmortem play a great role in the ultimate quality and palatability of meat and are influenced by the chilling processes that carcasses are subjected to after slaughter.
B.E. Baird   +2 more
openaire   +3 more sources

The Big Chill

Air Medical Journal, 2010
Air Medical Journal 29:1 On a dreary November morning in 2008, Todd Van de Bussche awoke with a long list of things to do. He called a few coworkers, made note of errands he needed to complete, and decided he would work from home that day. As he prepared himself for the busy day ahead, Van de Bussche did not anticipate the life-changing event that ...
Todd Van de Bussche   +3 more
openaire   +3 more sources

CHILL OUT: CHILLING-RELATED INJURIES IN NAVEL ORANGES

Acta Horticulturae, 2005
Limited microscopic studies have been performed on chilling-injured navel oranges, and rind breakdown disorders have previously been poorly classified and often not differentiated from one another. Seven types of chilling-related injuries were identified in cold-stored navel oranges during the 2003 and 2004 harvest seasons.
Lindhout, Katina.   +2 more
openaire   +2 more sources

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