Results 31 to 40 of about 6,441 (267)
Avaliação da necessidade de frio em pessegueiro Avaliation of chilling requirement in peach
Revista Brasileira de Fruticultura, 2002 A necessidade de frio de seis cultivares de pessegueiro [Prunus persica (L.) Batsch] foi estudada em plantas de um e dois anos, em vasos, submetidas a 150; 300; 450 e 600 horas a 2ºC, e em ramos coletados periodicamente em plantas sob condições de ...
Idemir Citadin +3 more
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The effects of climate change on the flowering phenology of alder trees in southwestern Europe
Mediterranean Botany, 2021 Global warming impacts plant phenology and the effect of climate change will be more intensely experienced at the edges of a plant's distribution. This work focuses on Iberian alder's climatic range (Alnus lusitanica Vít, Douda & Mandák).
Jesús Rojo +9 more
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SIMULATION OF HOURLY TEMPERATURES AND ESTIMATION OF CHILL UNITS.
HortScience, 1993 A model [HeatSine-Exponential (HSE)] for the course of diurnal temperatures was validated with forty-three years of hourly temperatures from the Salt Lake City (Utah) airport. Daily parameters of the HSE model were determined by non-linear regression analysis. The HSE was compared to linear and other sine-exponential formulations. The HSE model had the
Raymundo Rojas-Martinez +2 more
openaire +1 more source
A Computer-controlled Spray Chill Unit for Red Meat Carcasses
Applied Engineering in Agriculture, 1993 A computer controlled and operated spray chill unit which can be used in future research studies for both spray chilling and decontamination of red meat carcasses is described. The unit consists of two parts: (1) an electromechanical system, and (2) a data acquisition/control system.
null M. E. Anderson +5 more
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Therapeutic Apheresis and Dialysis, EarlyView.ABSTRACT Introduction Adult‐onset Still's disease (AOSD) complicated by macrophage activation syndrome (MAS) carries substantial mortality. The role of therapeutic plasma exchange (TPE) remains uncertain. Methods We retrospectively analyzed patients with AOSD‐MAS treated with TPE at a single‐center.
Masataka Ueda +15 more
wiley +1 more source
Journal of Agriculture and Food ResearchCold exposure is a key factor in anthocyanin accumulation during the postharvest period of blood oranges; however, its role in the accumulation of these compounds while the fruit is still on the tree has not been investigated.
Adrián Giménez-Sanchis +4 more
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The possible role of chilling in floral and vegetative bud dormancy release in Pyrus pyrifolia
Biologia Plantarum, 2015 The role of chilling in bud dormancy release and biochemical changes in different organs were evaluated in stem cuttings of pear (Pyrus pyrifolia) cv. Cuiguan selected at the leaf fall.
S. Hussain +4 more
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Agronomy, 2023 Nitrogen (N) effect on crop yield depends on several factors such as soil type, climatic characteristics and orchard management, including plant density and N fertilization. These variables can be used to develop yield prediction models, which are scarce
Leandro Hahn +8 more
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Structural insights into an engineered feruloyl esterase with improved MHET degrading properties
FEBS Letters, EarlyView.A feruloyl esterase was engineered to mimic key features of MHETase, enhancing the degradation of PET oligomers. Structural and computational analysis reveal how a point mutation stabilizes the active site and reshapes the binding cleft, expading substrate scope.
Panagiota Karampa +5 more
wiley +1 more source
Advances in Horticultural Science, 2013 In this paper, after reviewed recent advances in research of endodormancy, research on Japanese pear were reported. In the case of Japanese pear, endodormancy was induced by low temperature of 5oC, without effect of day length. Chilling requirement (CR)
Y. Takemura, F. Tamura
doaj +1 more source