Results 11 to 20 of about 1,834 (179)
Expanding the Biological Role of Lipo-Chitooligosaccharides and Chitooligosaccharides in Laccaria bicolor Growth and Development [PDF]
The role of lipo-chitooligosaccharides (LCOs) as signaling molecules that mediate the establishment of symbiotic relationships between fungi and plants is being redefined.
Manuel I. Villalobos Solis +14 more
doaj +4 more sources
Enzymatic Modifications of Chitin, Chitosan, and Chitooligosaccharides [PDF]
Chitin and its N-deacetylated derivative chitosan are two biological polymers that have found numerous applications in recent years, but their further deployment suffers from limitations in obtaining a defined structure of the polymers using traditional ...
Michal Benedykt Kaczmarek +5 more
doaj +3 more sources
Advances in chitooligosaccharides chemical modifications [PDF]
AbstractChitooligosaccharides (COS) differ from chitosan by their molar mass: those of COS are defined to be lower than 20 kg mol−1. Their functionalization is widely described in the literature and leads to the introduction of new properties that broaden their application fields.
Chapelle, Camille +4 more
openaire +2 more sources
Research Progress on Preparation and Efficacy of Chiooligosaccharide Complex
Chitooligosaccharides are the only basic oligosaccharides in nature with -NH2 and -OH functional groups. They are easily soluble in water and have extremely high biological activities such as antibacterial, anti-inflammatory, anti-oxidant, and anti ...
Liping FAN +3 more
doaj +1 more source
Chitooligosaccharides, the degradation products of chitin and chitosan, possess anti-bacterial, anti-tumor, and anti-inflammatory activities. The enzymatic production of chitooligosaccharides may increase the interest in their potential biomedical or ...
Maiko Uehara +7 more
doaj +1 more source
Shrimp shell waste is a potential source of the biopolymer chitin. Through fermentation, chitin can be converted into its derivative products. This study aimed to isolate and characterize the products of the biodegradation of chitin from shrimp shell ...
Widyastuti Widyastuti +9 more
doaj +1 more source
Bioproduction of Chitooligosaccharides: Present and Perspectives [PDF]
Chitin and chitosan oligosaccharides (COS) have been traditionally obtained by chemical digestion with strong acids. In light of the difficulties associated with these traditional production processes, environmentally compatible and reproducible production alternatives are desirable.
Woo-Jin Jung, Ro-Dong Park
openaire +3 more sources
ARTP Mutagenesis Improves the Production of Chitosanase in Bacillus cereus
Atmospheric and room temperature plasma(ARTP) Bacillus cereus was used to screen the strains with increased enzyme activity. The results showed that culturing Bacillus cereus in the seed solution for 6 hours could reach the middle and late logarithmic ...
Chaozheng ZHANG, Yi LI, Hua ZHAO
doaj +1 more source
Determination of the Deacetylation Degree of Chitooligosaccharides [PDF]
The methods for determination of chitosan content recommended in the Chinese Pharmacopoeia and the European Pharmacopoeia are not applicable for evaluation of the extent of deacetylation (deacetylation degree, DD) in chitooligosaccharides (COS). This study explores two different methods for assessment of DD in COS having relatively high and low ...
Yao Jiang +5 more
openaire +3 more sources
Fluorophore-assisted carbohydrate electrophoresis (FACE) enables detection and quantification of degradation products from artificial and natural chitin substrates such as 4-NP-(GlcNAc)2, (GlcNAc)4 and colloidal chitin.
Masahiro Kimura +7 more
doaj +1 more source

