Results 91 to 100 of about 15,235 (261)
Plants, 2020 Sugar beet (Beta vulgaris subsp. vulgaris) is a commercially important biennial root crop, providing about 20% of the world’s annual sugar production. Seed quality is crucial for adequate plant growth and production.
I. Puglisi +5 more
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Microalgae Techno‐Functional Properties in Bread, Cookies, and Pasta Products: A Review
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 2, March 2026.ABSTRACT Microalgae are gaining increasing attention in the food industry not only for their nutritional richness but also for their promising techno‐functional properties. Research shows that isolated compounds from microalgae exhibit excellent techno‐functional properties as emulsifiers and thickeners, sometimes outperforming commercial additives ...
Bridget Atubukha +5 more
wiley +1 more source
Jasmonates enhance plants tolerance grown in Cd‐contaminated environments: A comprehensive overview
Annals of Applied Biology, Volume 188, Issue 2, Page 390-405, March 2026.Jasmonates (JAs) enhance plant tolerance to cadmium (Cd) stress by activating antioxidant defences but may reduce Cd uptake, limiting their effectiveness for phytoremediation. This review compiles studies that evaluated the effects of JA application on plants grown in Cd‐contaminated environments. Abstract Cadmium (Cd) is a toxic heavy metal and one of
Raja Yamma Rodrigues Souza +2 more
wiley +1 more source
Microalgae as a Novel Therapy for Chronic Wound Healing
International Wound Journal, Volume 23, Issue 3, March 2026.ABSTRACT Chronic wounds pose a substantial global health challenge, marked by persistent inflammation, infection, hypoxia, and impaired tissue regeneration. Traditional oxygen‐based therapies, including hyperbaric and topical oxygen treatments, often suffer from limited efficacy, high costs, restricted accessibility, and difficulties in achieving ...
Saskia Pearl, Yang Jae Kang, Jungnam Cho
wiley +1 more source
Biodiesel Production through Acid Catalyst In Situ Reactive Extraction of Chlorella vulgaris Foamate [PDF]
, 2022 Shurooq Talib Al-Humairi +3 more
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Plant Biotechnology Journal, Volume 24, Issue 3, Page 1359-1376, March 2026.ABSTRACT Microalgae are increasingly recognised as powerful platforms for the sustainable production of lipids and terpenoids, with expanding applications in the food, fuel and biomanufacturing industries. In this updated review, we consolidate and critically assess the most recent advances in synthetic biology and metabolic engineering of key ...
Ty Shitanaka +6 more
wiley +1 more source
Bioconversion of Furanic Compounds by Chlorella vulgaris—Unveiling Biotechnological Potentials
MicroorganismsLignocellulosic biomass is abundant on Earth, and there are multiple acidic pretreatment options to separate the cellulose, hemicellulose, and lignin fraction.
Ricarda Kriechbaum +2 more
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ACS Sustainable Chemistry and Engineering, 2019 Due to increasing demand of natural antioxidants for pharmaceutical, food and cosmetic applications, extraction of polyphenols from natural resources has received enormous attention.
W. M. A. Wan Mahmood +3 more
semanticscholar +1 more source
Chlorella vulgaris, a microalgae important to be used in Biotechnology: a review
, 2020 The study of microalgae has become important in recent years because they are considered as raw materials for chemical compounds that have been affected by their primary and secondary metabolism, such as lipids, whose main application is for the ...
Jesús Alberto Coronado-Reyes +3 more
semanticscholar +1 more source