Results 1 to 10 of about 115,881 (249)

Modulation of the Host Immune Response by Schistosome Egg-Secreted Proteins Is a Critical Avenue of Host–Parasite Communication

Pathogens, 2021
During a schistosome infection, the interactions that occur between the mammalian host and the parasite change rapidly once egg laying begins. Both juvenile and adult schistosomes adapt to indefinitely avoid the host immune system.
Jack P. Carson, Geoffrey N. Gobert
doaj   +1 more source

Assessment of the Analytical Performance of Three Near-Infrared Spectroscopy Instruments (Benchtop, Handheld and Portable) through the Investigation of Coriander Seed Authenticity

Foods, 2021
The performance of three near-infrared spectroscopy (NIRS) instruments was compared through the investigation of coriander seed authenticity. The Thermo Fisher iS50 NIRS benchtop instrument, the portable Ocean Insights Flame-NIR and the Consumer Physics ...
Claire McVey, Una Gordon, Simon A. Haughey, Christopher T. Elliott   +3 more
doaj   +1 more source

Hyperspectral Imaging (HSI) for meat quality evaluation across the supply chain: Current and future trends

Current Research in Food Science, 2022
Meat products are particularly plagued by safety problems because of their complicated structure, various production processes and complex supply chains.
Wenyang Jia, Saskia van Ruth, Nigel Scollan, Anastasios Koidis   +3 more
doaj   +1 more source

Comparative Performance of Rapid Diagnostics for the Detection of T-2 and HT-2 Toxins in Oats

Molecules, 2023
The contamination of oat crops by trichothecene mycotoxins, T-2 and HT-2 is an ongoing threat to our food safety. Within the industry, there are increasing concerns about the continued and growing presence of these mycotoxins occurring in oat crops due ...
Julie Meneely, Brett Greer, Oluwatobi Kolawole, Qiqi He, Christopher Elliott   +4 more
doaj   +1 more source

Trematode Proteomics: Recent Advances and Future Directions

Pathogens, 2021
Trematodes cause disease in millions of people worldwide, but the absence of commercial vaccines has led to an over-reliance on a handful of monotherapies to control infections.
Adam P. S. Bennett, Mark W. Robinson
doaj   +1 more source

The Detection of Substitution Adulteration of Paprika with Spent Paprika by the Application of Molecular Spectroscopy Tools

Foods, 2020
The spice paprika (Capsicum annuum and frutescens) is used in a wide variety of cooking methods as well as seasonings and sauces. The oil, paprika oleoresin, is a valuable product; however, once removed from paprika, the remaining spent product can be ...
Pamela Galvin-King, Simon A. Haughey, Christopher T. Elliott   +2 more
doaj   +1 more source

Correction: McEvoy et al. Canine Socialisation: A Narrative Systematic Review. Animals 2022, 12, 2895

Animals, 2022
The authors wish to make the following corrections to this paper [...]
Victoria McEvoy, Uri Baqueiro Espinosa, Andrew Crump, Gareth Arnott   +3 more
doaj   +1 more source

Canine Socialisation: A Narrative Systematic Review

Animals, 2022
There are over 10 million pet dogs in the UK alone, and they have become a member of modern human families. If not properly socialised as puppies, dogs have a higher risk of problematic behaviours during adulthood, yet socialisation studies are lacking ...
Victoria McEvoy, Uri Baqueiro Espinosa, Andrew Crump, Gareth Arnott   +3 more
doaj   +1 more source

T-2 and HT-2 Toxins: Toxicity, Occurrence and Analysis: A Review

Toxins, 2023
One of the major classes of mycotoxins posing serious hazards to humans and animals and potentially causing severe economic impact to the cereal industry are the trichothecenes, produced by many fungal genera.
Julie Meneely, Brett Greer, Oluwatobi Kolawole, Christopher Elliott   +3 more
doaj   +1 more source

The effect of naturally acquired rumen fluke infection on animal health and production in dairy and beef cattle in the UK

Frontiers in Veterinary Science, 2022
The incidence of paramphistomosis, caused by the rumen fluke, Calicophoron daubneyi, has greatly increased within Europe in the last 15–20 years. However, the production impacts of this disease are poorly understood.
Erwan Atcheson, Bernard Lagan, Ross McCormick, Hilary Edgar, Robert E. B. Hanna, Naomi H. Rutherford, Amanda McEvoy, Kathryn M. Huson, Alan Gordon, Aurelie Aubry, Mary Vickers, Mark W. Robinson, Jason P. Barley   +12 more
doaj   +1 more source