Results 201 to 210 of about 42,096 (248)

Development and research trends of stay-green biology in legumes: a bibliometric and visual analysis over three decades. [PDF]

Front Genet
Yadav SPS, Adhikari U, Myers JR, Wallace LT.   +3 more
europepmc   +1 more source

Carotenoid aggregates negatively impact chlorophyll levels and disrupt chloroplast development in peaches. [PDF]

Mol Hortic
Wang P, Zhao X, Liu L, Gao C, Zhu K, Wang J, Han Y, Zhang X, Chen H, Li L, Cao H.   +10 more
europepmc   +1 more source

MAGs generated "Chlorophyll degradation in Prokaryotes"

Aliyu, Habibu, Früh, Hendrik, Sturm, Gunnar, Kaster, Anne-Kristin   +3 more
openaire   +2 more sources

MaHSFA2c modulates high temperature-inhibited chlorophyll breakdown in banana fruit by directly inducing the transcription of the E3 ligase gene MaBAH1. [PDF]

Mol Hortic
Wei W, Liu MX, Si J, Luo Q, Zhang Y, Kuang JF, Chen JY, Lu WJ, Shan W.   +8 more
europepmc   +1 more source

Temperature Dominates Light in Regulating Lycopene During a Critical Period in Postharvest Tomato Fruit. [PDF]

Int J Mol Sci
Chen J, He C, Luo Q, Zhong Y, Xu Y, Luo J, Li H, Zhang X.   +7 more
europepmc   +1 more source

Native shrubs senesce earlier and faster than non-native shrubs in a temperate deciduous woodland in south-eastern Wisconsin, USA. [PDF]

Int J Biometeorol
Donnelly A, Jatmiko EM.
europepmc   +1 more source

Chlorophyll degradation in the insect gut

, 2014
openaire   +1 more source

Some of the next articles are maybe not open access.

Related searches:

Investigation of chlorophyll degradation by tetracycline

Chemosphere, 2019
Antibiotics represent a novel type of environment pollutants which modify chlorophyll content in plants. Spectroscopic methods were employed to investigate the effect of tetracycline on chlorophyll degradation. Changes in absorbance and fluorescence demonstrated that tetracycline reaction with chlorophyll results in the formation of pheophytin, which ...
Agnieszka I Piotrowicz-Cieślak, Hanna Grajek, Janusz Wasilewski   +2 more
exaly   +3 more sources

AcHZP45 is a repressor of chlorophyll biosynthesis and activator of chlorophyll degradation in kiwifruit

Journal of Experimental Botany, 2023
Abstract The degradation of chlorophyll during fruit development is essential to reveal a more ‘ripe’ color that signals readiness to wild dispersers of seeds and the human consumer. Here, comparative biochemical analysis of developing fruit of Actinidia deliciosa cv. Xuxiang (‘XX’, green-fleshed) and Actinidia chinensis cv. Jinshi No.1 (
Ying-ying Wu, Ling-li Wang, Yi-lai Lin, Xiang Li, Xiao-fen Liu, Zi-Hong Xu, Bei-ling Fu, Wen-qiu Wang, Andrew C Allan, Mei-yan Tu, Xue-ren Yin   +10 more
openaire   +2 more sources