Results 141 to 150 of about 78,581 (298)

Exploring the Role of Acrylamide in Food Allergy via Dendritic Cell‐Dependent Th2 Immune Responses

open access: yesFood Frontiers, Volume 7, Issue 1, January 2026.
Acrylamide may disrupt immune tolerance as a foodborne immunotoxicant, priming allergic inflammatory susceptibility through DC‐dependent Th2/Th17 polarization, TLR4/NF‐κB signaling amplification, and IL‐10 production suppression. ABSTRACT Acrylamide (AA), a prevalent food processing contaminant with recognized multi‐organ toxicity, has an unexplored ...
Xue Feng   +8 more
wiley   +1 more source

Microbiota Metabolite Short-Chain Fatty Acids Facilitate Mucosal Adjuvant Activity of Cholera Toxin through GPR43 [PDF]

open access: bronze, 2019
Wenjing Yang   +11 more
openalex   +1 more source

Alpha‐Ketoglutarate Regulates Intestinal Motility and Health by OXGR1 in Nitrergic Neuron of Enteric Nervous System

open access: yesFood Frontiers, Volume 7, Issue 1, January 2026.
ABSTRACT Intestinal health could be affected by intestinal motility, which is controlled by the enteric nervous system. In this study, we found that α‐ketoglutarate (AKG) inhibits intestinal motility and improves intestinal permeability, accompanied by an increased count of intestinal flora.
Guli Xu   +9 more
wiley   +1 more source

The Functions of Cholera Toxin Subunit B as a Modulator of Silica Nanoparticle Endocytosis. [PDF]

open access: yesToxins (Basel), 2023
Susnik E   +4 more
europepmc   +1 more source

Maltose-binding protein is a potential carrier for oral immunizations [PDF]

open access: yes, 2011
In humans and most animal species such as pigs, vaccination via the oral route is a prerequisite for induction of a protective immunity against enteropathogens. Hereto, live attenuated microorganisms can be used.
Bellot, Philippe   +3 more
core   +1 more source

Food Safety in the Catering Sector: Nonconformities, Challenges, and Strategic Interventions With Insights From South Asia and Africa

open access: yesFood Science &Nutrition, Volume 14, Issue 1, January 2026.
Urgent attention to global food safety in catering is necessary to address hygiene, training, and tech‐based strategies to counter foodborne diseases. ABSTRACT Food safety in the catering sector is an essential public health issue, as foodborne diseases (FBDs) continue to pose significant threats worldwide.
Anwar Ali   +7 more
wiley   +1 more source

Microalgae‐Derived Metal Nanostructures: Biosynthesis, Characterization, and Applications

open access: yesChemistryOpen, Volume 15, Issue 1, January 2026.
This review highlights the eco‐friendly biosynthesis of silver, gold, iron, and copper nanoparticles using microalgae. It details mechanisms, optimization parameters, and characterization methods, while emphasizing potent biomedical applications including antioxidant, antimicrobial, and anticancer effects.
Jaya Lakkakula   +4 more
wiley   +1 more source

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