Results 181 to 190 of about 29,079 (217)
Some of the next articles are maybe not open access.
2011
???? ???????????????????? ???????? ???????????????? 68 ?????????????? Mesorh??zob??um c??cer?? ?? ?????????????????????? ?????????????????????????? ???? ???????????????? ?? ???????????????????????? ?????????????? ????????. ?????? ?????????????????????????? ?????????????? M. c??cer?? ??-12, ????-12, ??-18, 068, ????-6 ?? ???????????????? ????????????????
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???? ???????????????????? ???????? ???????????????? 68 ?????????????? Mesorh??zob??um c??cer?? ?? ?????????????????????? ?????????????????????????? ???? ???????????????? ?? ???????????????????????? ?????????????? ????????. ?????? ?????????????????????????? ?????????????? M. c??cer?? ??-12, ????-12, ??-18, 068, ????-6 ?? ???????????????? ????????????????
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Chickpea (Cicer arietinum L.).
Methods in molecular biology (Clifton, N.J.), 2006Chickpea is one of the most important leguminous, cool-season, food crops, cultivated prevalently in the Asian Pacific region. In spite of its nutritional importance, its area of cultivation has been low, with virtually no increase. Conventional breeding has resulted in several important improvements in this crop, and recent advances in biotechnology ...
Sharma, K K +2 more
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2007
Published as part of Jarvis, Charlie, 2007, Chapter 7: Linnaean Plant Names and their Types (part C), pp. 370-473 in Order out of Chaos. Linnaean Plant Types and their Types, London :Linnaean Society of London in association with the Natural History Museum on page 416, DOI: 10.5281/zenodo ...
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Published as part of Jarvis, Charlie, 2007, Chapter 7: Linnaean Plant Names and their Types (part C), pp. 370-473 in Order out of Chaos. Linnaean Plant Types and their Types, London :Linnaean Society of London in association with the Natural History Museum on page 416, DOI: 10.5281/zenodo ...
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Cicer arietinum Genome sequencing
2012The whole genome shotgun (wgs) draft of the chickpea genome is based on genotype CDC Frontier, a Canadian kabuli chickpea variety. The availability of these genome sequences is important for crop improvement of chickpea, and should help to advance genomic research of chickpea and other legume crops.
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Tryptophan metabolism in Cicer arietinum.
Acta vitaminologica et enzymologica, 1978Crude extracts of Cicer arietinum seedlings contain enzymes that mediate the oxidation of tryptophan. The most active is formylase followed by tryptophan oxygenase and kynureninase. Tryptophan is also utilized for the synthesis of indolyl-3-acetic acid.
A K, Srivastava +2 more
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Technological, processing and nutritional aspects of chickpea (Cicer arietinum) - A review
Trends in Food Science and Technology, 2021Ravneet Kaur, Kamlesh Prasad
exaly
Classification of Cicer arietinum varieties using MobileNetV2 and LSTM
European Food Research and Technology, 2023ADEM GÖLCÜK, Alİ YaŞar
exaly