Effects of industrial processing on regulated and emerging contaminant levels in seafood [PDF]
Bøge Søndergaard, Annette +5 more
core
Modelling the Bioaccumulation of Ciguatoxins in Parrotfish on the Great Barrier Reef Reveals Why Biomagnification Is Not a Property of Ciguatoxin Food Chains. [PDF]
Holmes MJ, Lewis RJ.
europepmc +1 more source
Pharmaceuticals and endocrine disruptors in raw and cooked seafood from European markets: human health risk assessment [PDF]
Alvarez-Muñoz, Diana +15 more
core
"Algal-dromes": a novel conceptual approach to illness in humans exposed to harmful algal bloom toxins. [PDF]
Johnson B, Richlen M, Lai J, Twiner MJ.
europepmc +1 more source
Ciguatera fish poisoning and climate change: analysis of National Poison Center Data in the United States, 2001-2011. [PDF]
Gingold DB, Strickland MJ, Hess JJ.
europepmc +1 more source
Phycoremediation potential of brown macroalgae species Saccharina latissimi and Laminaria digitata towards inorganic arsenic in a multitrophic pilot-scale experiment [PDF]
Alves, Ricardo N. +9 more
core +1 more source
Bioaccessibility of contaminants of emerging concern in raw and cooked commercial seafood species: insights for food safety risk assessment [PDF]
Alvarez-Muñoz, Diana +26 more
core
The Goldilocks effect: the role of temperature in influencing dinoflagellate growth. [PDF]
Richlen ML, Curran MC.
europepmc +1 more source
Données sur la ciguatera à Nouméa = Knowledges on ciguatera in Noumea (New Caledonia) [PDF]
Amade, Philippe +4 more
core
Human TRPV1 Channels are Functional Allosteric Receptors for Ciguatoxins and Brevetoxins. [PDF]
Rodríguez-Rodríguez U +3 more
europepmc +1 more source

