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The European Union One Health 2020 Zoonoses Report
EFSA Journal, Volume 19, Issue 12, December 2021., 2021 Abstract This report of the EFSA and the European Centre for Disease Prevention and Control presents the results of zoonoses monitoring activities carried out in 2020 in 27 EU Member States (MS) and nine non‐MS. Key statistics on zoonoses and zoonotic agents in humans, food, animals and feed are provided and interpreted historically.
European Food Safety Authority +1 more
wiley +1 more source
Journal of Travel Medicine, 1995 Ciguatera poisoning is a worldwide problem associated with ingestion of certain toxin-containing fish. The disease was named after a turban-shelled snail known as "cigua" in the Spanish Antilles, which was mistakenly thought to be the cause of this disease.1 More than 200 species of fish have been implicated, the most common of which include grouper ...
openaire +2 more sources
Climate change and water-related infectious diseases [PDF]
, 2018 Background: Water-related, including waterborne, diseases remain important sources of morbidity and mortality worldwide, but particularly in developing countries.
Heaviside, Clare +2 more
core +1 more source
Identification of ciguatoxins in a shark involved in a fatal food poisoning in the Indian Ocean
Scientific Reports, 2017 Severe food poisoning events after the consumption of sharks have been reported since the 1940s; however, there has been no clear understanding of their cause. Herein, we report for the first time the presence of ciguatoxins (CTXs) in sharks.
Jorge Diogène +14 more
doaj +1 more source
CIGUATERA POISONING: PACIFIC DISEASE, FOODBORNE POISONING FROM FISH IN WARM SEAS AND OCEANS. Review [PDF]
Journal of IMAB, 2017 Purpose: The review is provoked because of lack of awareness of the medical practitioners in Bulgaria concerning of the ethnology, pathogenesis, clinical symptoms and treatment of the ciguatera fish poisoning (CFP).
Snezha Zlateva +5 more
doaj +1 more source
Spearfishing-induced behavioral changes of an unharvested species inside and outside a marine protected area. [PDF]
, 2016 By prohibiting fishing, marine protected areas (MPAs) provide a refuge for harvested species. Humans are often perceived as predators by prey and therefore respond fearfully to humans.
Blumstein, Daniel T +3 more
core +1 more source
Regional Variations in the Risk and Severity of Ciguatera Caused by Eating Moray Eels
Toxins, 2017 Moray eels (Gymnothorax species) from tropical waters have long been known to be high-risk species, and the consumption of particularly the viscera or ungutted eels can result in severe ciguatera (known as Gymnothorax or moray eel poisoning ...
Thomas Y. K. Chan
doaj +1 more source
Towards an epistemology of cultural learning
, 2022 Philosophical Issues, Volume 32, Issue 1, Page 304-319, October 2022.
Benjamin McMyler
wiley +1 more source
Toxins, 2018 Ciguatera fish poisoning (CFP) is a type of food poisoning caused by the consumption of a variety of toxic ciguatera fish species in the tropical and subtropical waters.
Dao Viet Ha +11 more
doaj +1 more source
Multiple sodium channel isoforms mediate the pathological effects of Pacific ciguatoxin-1 [PDF]
, 2017 This work is licensed under a Creative Commons Attribution 4.0 International License. The images or other third party material in this article are included in the article’s Creative Commons license, unless indicated otherwise in the credit line; if the ...
Brierley, Stuart M +15 more
core +1 more source