Results 1 to 10 of about 2,945 (168)

Origin of Ciguateric Fish: Quantitative Modelling of the Flow of Ciguatoxin through a Marine Food Chain [PDF]

open access: goldToxins, 2022
To begin to understand the impact of food chain dynamics on ciguatera risk, we used published data to model the transfer of ciguatoxins across four trophic levels of a marine food chain in Platypus Bay, Australia.
Michael J. Holmes, Richard J. Lewis
doaj   +5 more sources

Mouse N2a Neuroblastoma Assay: Uncertainties and Comparison with Alternative Cell-Based Assays for Ciguatoxin Detection [PDF]

open access: yesMarine Drugs, 2023
The growing concern about ciguatera fish poisoning (CF) due to the expansion of the microorganisms producing ciguatoxins (CTXs) increased the need to develop a reliable and fast method for ciguatoxin detection to guarantee food safety. Cytotoxicity assay
Sandra Raposo-Garcia   +6 more
doaj   +3 more sources

Faster ciguatoxin extraction methods for toxicity screening [PDF]

open access: goldScientific Reports
Ciguatera poisoning (CP) is a severe global public health problem caused by the consumption of seafood products contaminated with ciguatoxins (CTXs). The growing demand for seafood products requires high-throughput testing for CTX-susceptible seafood ...
Christopher R. Loeffler   +1 more
doaj   +5 more sources

Establishing a Receptor Binding Assay for Ciguatoxins: Challenges, Assay Performance and Application [PDF]

open access: goldToxins
Ciguatera, a global issue, lacks adequate capacity for ciguatoxin analysis in most affected countries. The Caribbean region, known for its endemic ciguatera and being home to a majority of the global small island developing states, particularly needs ...
Lisbet Díaz-Asencio   +4 more
doaj   +4 more sources

Ciguatoxin Detection in Flesh and Liver of Relevant Fish Species from the Canary Islands [PDF]

open access: goldToxins, 2022
The Canary Islands are a ciguatoxin (CTX) hotspot with an established official monitoring for the detection of CTX in fish flesh from the authorised points of first sale. Fish caught by recreational fishermen are not officially tested and the consumption
María José Ramos-Sosa   +10 more
doaj   +3 more sources

Facile Synthesis of Molecularly Imprinted Ratiometric Fluorescence Sensor for Ciguatoxin P-CTX-3C Detection in Fish [PDF]

open access: yesFoods, 2022
Ciguatoxin (CTX) detection methods are essential due to the serious hazard that bioaccumulation in fish and transmission along the food chain poses to human health.
Zhenke Qi   +3 more
doaj   +3 more sources

Modelling the Bioaccumulation of Ciguatoxins in Parrotfish on the Great Barrier Reef Reveals Why Biomagnification Is Not a Property of Ciguatoxin Food Chains [PDF]

open access: yesToxins
We adapt previously developed conceptual and numerical models of ciguateric food chains on the Great Barrier Reef, Australia, to model the bioaccumulation of ciguatoxins (CTXs) in parrotfish, the simplest food chain with only two trophic levels.
Michael J. Holmes, Richard J. Lewis
doaj   +3 more sources

First Detection of Algal Caribbean Ciguatoxin in Amberjack Causing Ciguatera Poisoning in the Canary Islands (Spain). [PDF]

open access: goldToxins (Basel)
Ciguatera Poisoning (CP) is an illness associated with the consumption of fish contaminated with potent natural toxins found in the marine environment, commonly known as ciguatoxins (CTXs).
Estevez P   +5 more
europepmc   +3 more sources

Reductive Amination for LC–MS Signal Enhancement and Confirmation of the Presence of Caribbean Ciguatoxin-1 in Fish [PDF]

open access: goldToxins, 2022
Ciguatera poisoning is a global health concern caused by the consumption of seafood containing ciguatoxins (CTXs). Detection of CTXs poses significant analytical challenges due to their low abundance even in highly toxic fish, the diverse and in-part ...
Fedor Kryuchkov   +5 more
doaj   +3 more sources

CiguaMOD I: A conceptual model of ciguatoxin loading in the Greater Caribbean Region. [PDF]

open access: greenHarmful Algae, 2023
Ciguatera poisoning (CP) is the most common form of phycotoxin-borne seafood poisoning globally, affecting thousands of people on an annual basis. It most commonly occurs in residential fish of coral reefs, which consume toxin-laden algae, detritus, and ...
Parsons ML   +6 more
europepmc   +4 more sources

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