Results 81 to 90 of about 4,245 (216)
Production of lipase free of citrinin by Penicillium citrinum
, 2015 Lipase (Glycerol ester hydrolase E.C. 3.1.1.3) from a Brazilian strain of Penicillium citrinum free of the mycotoxin citrinin has been investigated. Citrinin production was inhibited by using culture medium containing olive oil, soybean oil and corn oil ...
Lima, JL +3 more
core +1 more source
Citrinin Toxicity in Growing Chicks
Poultry Science, 1981 Male broiler chicks, from day-old to 3 weeks of age, were fed diets containing 0, 100, 220, 330, and 440 ppm citrinin produced by Penicillium lanosum grown on whole corn. Body weight decreased (P less than .05) when chicks were fed the diets containing 330 and 440 ppm citrinin.
T S, Nelson +5 more
openaire +2 more sources
Advanced Materials Interfaces, Volume 13, Issue 11, 9 June 2026.Zero‐dimensional carbon nanomaterials are presented as multifunctional platforms linking structure, property, and sensing performance. Surface engineering and heteroatom doping modulate electron‐transfer and luminescent behavior, enabling electrochemical, photoluminescent, and electrochemiluminescent detection. Fundamental design principles, analytical
Gustavo Martins +8 more
wiley +1 more source
, 2010 Mycotoxin citrinin (CIT) and ochratoxin A (OTA) were simultaneously identified using immunoaffinity column-high performance liquid chromatography with fluorescence detection (IAC-HPLC-FD) (Ex.333 nm; Em:495 nm) after an optimized extraction procedure ...
Bozoglu, F., TOKUŞOĞLU, Özlem
core
In trans hydrolysis of carrier protein-bound acyl intermediates by CitA during citrinin biosynthesis
, 2018 CitA hydrolyzes acyl intermediates from the citrinin polyketide synthase during early-stage biosynthesis.
Craig A. Townsend, Philip A. Storm
core +1 more source
Cancer, Volume 132, Issue 11, 1 June 2026.Abstract Background The authors observed differences in response between Black and White patients with metastatic castration‐resistant prostate cancer (mCRPC) who were treated prospectively with androgen receptor pathway inhibition (ARPI) in the Abi Race and PANTHER studies.
Sean A. Piwarski +12 more
wiley +1 more source
Citrinin Production and Stability in Cheese
Journal of Food Protection, 2002 Citrinin is a nephrotoxic fungal metabolite that has been demonstrated to be mutagenic in hepatocytes. It can be produced by several fungal species that belong mainly to the genus Penicillium and has been isolated from many feeds and human foods. Cheese is a very sensitive product because it can be naturally contaminated by citrinin-producing molds ...
J D, Bailly +4 more
openaire +2 more sources
Enteric Nervous System Damage by Food Contaminants: A Pathway to Neurodegeneration?
Comprehensive Reviews in Food Science and Food Safety, Volume 25, Issue 3, May 2026.ABSTRACT The enteric nervous system (ENS), a key component of the gut–brain axis, has emerged as a critical player in the pathogenesis of Parkinson's disease (PD). It is the first neural system exposed to food contaminants (FCs)—a diverse group of ubiquitous toxic compounds fortuitously present in food derived from production, processing, storage, or ...
Helena Ramos +3 more
wiley +1 more source
Determination of Citrinin in Corn and Barley
Journal of AOAC INTERNATIONAL, 1978 Abstract A method is described for determining citrinin in corn and barley. The initial extraction uses an aqueous acidified acetonitrile solution, and the resulting solution is partially purified by several partition steps. Citrinin is determined by using either high pressure liquid chromatography (HPLC) or thin layer chromatography ...
L R, Marti, D M, Wilson, B D, Evans
openaire +2 more sources
Frontiers in Pharmacology, 2017 Pelargonidin chloride (PC) is one of the major anthocyanin found in berries, radish and other natural foods. Many natural chemopreventive compounds have been shown to be potent inducers of phase II detoxification genes and its up-regulation is important ...
G. R. Sharath Babu +4 more
doaj +1 more source