Results 71 to 80 of about 168,229 (188)

Selective Autophagy Receptor CsNBR1 Confers Citrus Huanglongbing Resistance by Degrading ‘Candidatus Liberibacter Asiaticus’ Virulence Effectors

open access: yesMolecular Plant Pathology, Volume 27, Issue 7, July 2026.
Overexpression of CsNBR1 confers HLB resistance in citrus by degrading CLas effector proteins, including SDE5115, SDE1, SDE19 and SDE5, via the autophagy pathway. ABSTRACT The selective autophagy receptor NEIGHBOUR OF BRCA1 (NBR1) is a key regulator of plant immunity, but its role against bacterial pathogens remains poorly understood.
Yaqian Shi   +7 more
wiley   +1 more source

Evaluation of Codon Biology in Citrus and Poncirus trifoliata Based on Genomic Features and Frame Corrected Expressed Sequence Tags

open access: yesDNA Research, 2013
Citrus, as one of the globally important fruit trees, has been an object of interest for understanding genetics and evolutionary process in fruit crops.
T. Ahmad   +5 more
semanticscholar   +1 more source

Embryogenic calli induction from nucellar tissue of Citrus cultivars

open access: yesScientia Agricola, 1999
Nucellar tissues of seven Citrus varieties were introduced onto three growth media to produce embryogenic callus. The media tested were: EME [MT, modified, with the addition of malt extract (500 mg.L-1)]; 1/2-EME [half concentration of MT macronutrients +
Mendes-da-Glória Fernanda Januzzi   +3 more
doaj  

Disruption of Asparagine Synthetase Is Associated to Increased Biomass in Lotus japonicus

open access: yesPlant Biotechnology Journal, Volume 24, Issue 7, Page 4471-4483, July 2026.
ABSTRACT Asparagine (Asn) constitutes the major form of nitrogen translocated within Lotus japonicus plants. In this work we use knock‐out (KO) LORE1 mutants‐deficient in the asparagine synthetase gene (LjASN1), which is the most highly expressed ASN gene in plants grown under non‐symbiotic (NS) conditions, but much less expressed under symbiotic (S ...
Sara Rosa‐Téllez   +5 more
wiley   +1 more source

Different Types of Lignocellulosic Materials for Energy Generation in the Ceramic Industry

open access: yesFloresta e Ambiente
This work aims at the physicochemical characterization of four species: Eucalyptus sp, Pinus sp, Citrus sinensis and Hevea brasiliensis for use in ceramic furnace.
Luis Ricardo Oliveira Santos   +5 more
doaj   +1 more source

CitPH4 Confers Resistance to Citrus Canker by Activating Papain‐Like Cysteine Protease

open access: yesPlant Biotechnology Journal, Volume 24, Issue 7, Page 4561-4576, July 2026.
ABSTRACT Citrus canker, a devastating disease caused by Xanthomonas citri subsp. citri (Xcc), poses a significant threat to global citrus production due to the high susceptibility of nearly all commercial citrus cultivars to it. Although transcription factor Citrus PH4 (CitPH4) is well known for regulating fruit acidity, its potential role in plant ...
Tao Yuan   +20 more
wiley   +1 more source

Production of interstocked 'Pera' sweet orange nursey trees on 'Volkamer' lemon and 'Swingle' citrumelo rootstocks

open access: yesScientia Agricola, 2006
Incompatibility among certain citrus scion and rootstock cultivars can be avoided through interstocking. 'Pera' sweet orange (Citrus sinensis L. Osbeck) nursery tree production was evaluated on 'Swingle' citrumelo (Poncirus trifoliata (L.) Raf x Citrus ...
Girardi Eduardo Augusto   +1 more
doaj  

CRISPR/Cas‐Mediated Gene Editing in Plant Immunity and Its Potential for the Future Development of Fungal, Oomycete, and Bacterial Pathogen‐Resistant Pulse Crops

open access: yesPlant, Cell &Environment, Volume 49, Issue 7, Page 3573-3585, July 2026.
ABSTRACT Pulses provide myriad health benefits and are advantageous in an environmental context as a result of their leguminous nature. However, phytopathogenic fungi, oomycetes and bacteria pose a substantial threat to pulse production, at times leading to crop failure.
Stacy D. Singer   +6 more
wiley   +1 more source

Апельсин (лат. Cītrus × sinēnsis)

open access: yesЖурнал здорового питания и диетологии, 2018
В статье рассмотрены основные свойства апельсина и его воздействие на организм человека. Проведен систематический обзор современной специализированной литературы и актуальных научных данных. Указан химический состав и пищевая ценность фрукта, рассмотрено
Елисеева Татьяна   +1 more
semanticscholar   +1 more source

INHIBICIÓN DEL CRECIMIENTO DE Listeria monocytogenes ATCC 19115 Y Pseudomonas aeruginosa ATCC 27853 POR ACEITE ESENCIAL DE Citrus sinensis (L.) Osbeck

open access: yesREBIOL, 2021
Los Aceites Esenciales (AEs) son sustancias líquidas, volátiles, con propiedades antimicrobianas y se pueden obtener de desechos orgánicos como las cáscaras de frutas cítricas, por ello el objetivo de la investigación fue inhibir el crecimiento de ...
Lucia Baltodano Bringas   +3 more
doaj  

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