Results 141 to 150 of about 53,746 (266)
ABSTRACT Frozen fruit pulp production addresses food availability, yet its manufacturing involves numerous legal, sanitary, and socio‐environmental considerations. This study aimed to analyze the relationship between the discourse of frozen fruit pulp producers on corporate websites and social media and their operational practices, aiming to identify ...
Italo Emmanoel Mesquita Oliveira de Moura +2 more
wiley +1 more source
A plan for application system verification tests--The value of improved meteorological information: Executive summary [PDF]
For abstract, see volume 1 N77 ...
core +1 more source
Demystifying Piecewise and Localized Scatter Correction Methods
ABSTRACT Multiplicative scatter is a common source of noise in near‐infrared spectroscopy and other related instrumental techniques. A wide variety of methods are commonly used for the correction of multiplicative scatter. However, the majority of such methods assume that the parameters that describe the scatter are constant throughout the measured ...
Cannon Giglio +2 more
wiley +1 more source
This systematic review of 107 studies on the factors behind the elevational range limits of alpine vascular plants shows a persistent emphasis on upper limits and abiotic factors, especially temperature, while work at lower limits is more evenly distributed across water availability, plant–plant interactions, and selection/local adaptation.
Sophie E. Weides +7 more
wiley +1 more source
This review highlights recent biotechnological innovations in the valorization of food waste through enzyme‐assisted processing and microbial fermentation to enhance nutritional, techno‐functional, and shelf‐stable properties for developing sustainable, plant‐based functional foods and nutraceuticals.
Md. Sakhawot Hossain +6 more
wiley +1 more source
Plant‐based biopolymer composites are promising eco‐friendly solutions for sustainable food packaging. This review explores their development, functionalization, and challenges, highlighting advancements in barrier properties, antimicrobial activity, and UV protection.
Muhammad Bilal +10 more
wiley +1 more source
Obesity and Natural Products: Mechanisms, Therapeutic Potential, and Future Directions
Natural products such as EGCG, berberine, curcumin, and capsaicin modulate key metabolic pathways including AMPK activation, adipogenesis inhibition, and inflammatory signaling. While clinical trials demonstrate modest benefits on body weight and metabolic parameters, translational challenges related to bioavailability, dose feasibility, and regulatory
Ohoud M. Marie +1 more
wiley +1 more source
Garlic polysaccharides (GP) demonstrated potential against functional constipation. In vitro, GP exhibited digestive resistance properties and boosted beneficial Bifidobacterium and Lactobacillus. In constipated mice, GP alleviated constipation by reducing oxidative stress and repairing the mechanical, chemical, and immune barriers.
Jingfang Li +6 more
wiley +1 more source
U.S. Fresh Produce Wholesale Sector Trade Practices: Initial Survey Results [PDF]
The wholesale sector is an intermediate stage in the supply chain of fresh produce. In general, business operations in this sector do not transform a specific product, but rather provide services related to the sale of the product.
Martinez, Lourdes R. +1 more
core +1 more source
ABSTRACT Extracellular vesicles (EVs) are nanoscale membrane‐bound vesicles released by any cell type under both physiological and pathological conditions. They carry a wide array of bioactive molecules, including microRNAs (miRNAs), lipids, proteins and other small biomolecules, and therefore play a key role in intercellular communication by ...
Tamer Esmail +20 more
wiley +1 more source

