Results 241 to 250 of about 399,944 (337)

Fungicides in citrus fruits.

Agricultural and Biological Chemistry, 1982
ISSHKI, Kenji, TSUMURA, Shusaku, WATANABE, Tadao   +2 more
openaire   +2 more sources

Genomic variation drives plant flavor diversification

Journal of Integrative Plant Biology, EarlyView.
This review explains how genomic variation shapes plant flavor by altering the biosynthetic and regulatory pathways of key attributes like sweetness, acidity, bitterness, piquancy, astringency, and aroma. It also discusses how multi‐omics, AI‐assisted breeding, and gene editing can translate this knowledge into plants with improved flavor, nutrition ...
Huimin Hu, Yanwei Hao, Yiwei Zhou, Xia Zhang, Rui Xia, Pan Liao   +5 more
wiley   +1 more source

From Social Justice to Indigenous Peoples' Rights: Continuities and (Re)framings in Ejido Property Claims in Yucatán, Mexico

Journal of Agrarian Change, EarlyView.
ABSTRACT This article examines how long‐standing local conflicts concerning the nature of common property, the distribution of access and administrative rights associated with it, and more broadly the nature of the community and the forms of citizenship that organise its governance shape demands for justice regarding land transfers to outside investors
Eric Léonard, Kelly Redouté, María Gabriela Durán Valis   +2 more
wiley   +1 more source

Between Autonomy and Dependency: The Territorialisation of Agroecology in the Colombian Peasant Reserve Zones

Journal of Agrarian Change, EarlyView.
ABSTRACT Peasant movements employ a spectrum of politico‐economic strategies for territorialising agroecology, ranging from autonomy to (inter)dependency. To substantiate this argument, I draw on qualitative fieldwork and historical analysis to examine the Colombian Peasant Reserve Zone movement's strategies for territorialising agroecology at both the
Daniel Ortiz Gallego
wiley   +1 more source

Advances in Computer Vision and Spectroscopy Techniques for Non-Destructive Quality Assessment of Citrus Fruits: A Comprehensive Review. [PDF]

Foods
Yu K, Zhong M, Zhu W, Rashid A, Han R, Virk MS, Duan K, Zhao Y, Ren X.   +8 more
europepmc   +1 more source

Essential Oil-Enriched Chitosan Coatings for Postharvest Preservation of Citrus Fruits: A Review

Haseeb Ahmad, Sowaba Muneer, Kashif Sarfraz Abbasi, Farah Naz, Naeem Mujahid, Waleed Ur Rehman, Muhammad Awais Sharif, Muhammad Zulfiqar, Fatima Batool   +8 more
openalex   +2 more sources

Vocabulary Opens the Door; Creativity Guides the Search: Complementary Contributions to Second Language Semantic Fluency Across Domains

Language Learning, EarlyView.
Abstract Semantic fluency, the ability to retrieve words within a category, relies on lexical knowledge, semantic memory and executive control mechanisms. A richer, interconnected semantic memory and optimal executive control, as seen in creative individuals, enhance fluency through broad associative searches and quicker access to remote concepts ...
Almudena Fernández‐Fontecha
wiley   +1 more source

Chinese Guideline on Risk Management of Osteoporosis in the General Public

Orthopaedic Surgery, EarlyView.
Summary of the background, key recommendations, and expected impact of the public guideline for osteoporosis risk management. ABSTRACT Background Osteoporosis is a common chronic skeletal disorder characterized by decreased bone mass and microarchitectural deterioration, resulting in increased fragility and fracture risk. With rapid population aging in
Shiyong Zhang, Jinqiu Yuan, Zhuojing Luo, Jiacan Su, Weibo Xia, Kehu Yang, Fuxin Wei, Osteoporosis Group, Chinese Association of Orthopaedic Surgeons, Youth Osteoporosis Group, Chinese Orthopaedic Association, Chinese Medical Association, Health Communication Branch, Chinese Preventive Medicine Association, Spine and Joint Health Branch, Guangdong Health Care Association, Chinese Health Risk Management Collaboration–Osteoporosis Group (CHRIMAC‐OP), Zhuojing Luo, Jiacan Su, Weibo Xia, Kehu Yang, Fuxin Wei, Jinqiu Yuan, Xiao Chen, Bo Gao, Yang Guo, Xiaofeng Gong, Junjie Huang, Yafang Huang, Tianyong Hou, Da He, Bin Liu, Yajun Liu, Fangping Li, Ying Li, Wei Li, Jiang Li, Zhihao Li, Xiahong Lin, Houqing Long, Jianwen Mo, Wenfei Ni, Yuanjun Teng, Liang Wang, Xiaobin Wang, Hongli Wang, Nan Wu, Hongfei Xiang, Bin Yan, Dejin Yang, Min Yang, Wei Ye, Hongping Yu, Ziji Zhang, Shiyong Zhang, Xinyu Chen, Ningning Chen, Qiangsheng He, Linmin Hu, Wenjing Li, Zijun Li, Qiji Li, Chengkai Lin, Qingfeng Luo, Tianyi Liu, Ningning Mi, Mina Ma, Jun Shen, Peng She, Huidong Tian, Siqing Wu, Junming Wan, Yongsheng Wang, Bin Xia, Peng Xie, Jinyu Zhao, Fei Zhang, Penghui Zhang, Danni Wang, Lei Cheng, Zhongshi Li, Xinyu Liu, Jing Wang, Shengping Yang, Binsheng Yu   +84 more
wiley   +1 more source

HY5 Positively Regulates Autophagy to Mediate Red Light‐Induced Tomato Fruit Ripening

Plant Biotechnology Journal, EarlyView.
ABSTRACT Red light accelerates tomato fruit ripening, but the molecular link between light signalling and autophagy remains unclear. Here, we show that red light promotes fruit coloration by activating autophagy in tomato pericarp. This response largely depends on the transcription factor HY5, which positively regulates this process by directly ...
Ye Guo, Zhiru Bao, Yawen Huo, Ran Hu, Saiyu Cao, Pengwei Wang   +5 more
wiley   +1 more source

Natural phenolics-Cu2-xSe photothermal nanoparticles and their combination with near-infrared irradiation for control of Penicillium expansum in postharvest citrus fruits

Man Xu, Xianlong Hong, Li, Yangyang Kang, Yunru Wang, Xi Zhao   +5 more
openalex   +1 more source