Results 251 to 260 of about 33,583 (261)

CITRUS FRUITS | Oranges

2003
S. Pao, P.J. Fellers
openaire   +1 more source

An up-to-date review: differential biosynthesis mechanisms and enrichment methods for health-promoting anthocyanins of citrus fruits during processing and storage

Critical Reviews in Food Science and Nutrition
Huan Cheng, Jianle Chen
exaly  

CITRUS FRUIT JUICES

1986
STEVEN NAGY, RUSSELL L. ROUSEFF
openaire   +1 more source

Detection of Sugar Content in Citrus Fruits by Capacitance Method

Procedia Engineering, 2017
exaly  

CITRUS FRUIT PEELING PROCESS

2009
SUASIN JOGRE, NAFISI-MOVAGHAR KARIM, LOPEZ JUAN   +2 more
openaire   +2 more sources

The Improvement of Citrus Fruits

Journal of Heredity, 1921
openaire   +1 more source

PROCESS FOR PRODUCING CITRUS FRUIT FLAVOURING, AND CITRUS FRUIT FLAVOURING

2012
KATAOKA YASUYUKI, OKUHARA HIDENORI, KEGASA HIDEAKI, TAKARAGAWA ATSUSHI   +3 more
openaire   +1 more source

Citrus Fruits in Sicily

Bulletin of Miscellaneous Information (Royal Gardens, Kew), 1895
openaire   +1 more source

Chemistry of Citrus Fruits

Neha Singh, Meenakshi Garg, Priyanka Prajapati, Rajni Chopra   +3 more
openaire   +1 more source

Citrus Fruits in Assam

Nature, 1957
openaire   +1 more source