Results 91 to 100 of about 12,098 (208)

Karakter Morfologi dan Kimia Kultivar Pamelo (Citrus Maxima (Burm.) Merr.) Berbiji dan tanpa Biji [PDF]

, 2012
The objective of this study was to evaluate morphological and chemical characteristics of seeded and seedless pummelofruit. The study was carried out during April 2009 to July 2010. The pummelo fruits were harvested from the productioncenter of Sumedang,
Rahayu, A. (Arifah)
core  

The Effects of Coating Made from Chitosan, Nisin, and Tannin on Some Quality Indicators of Green-skin Pomelo (Citrus grandis) During Preservation [PDF]

Journal of Food Quality and Hazards Control
Background: Pomelos have high economic value; however if not properly preserved, their quality deteriorates rapidly. This study aimed to determine the effect of biofilms made from chitosan, nisin, and tannin at various concentrations by evaluating pomelo
C.X. Thuy, L.T.H. Anh
doaj  

Mapping Aroma Distribution of Torreya grandis Tissues: A Multisensory Analytical Approach via GC–E–Nose, HS–SPME–GC–MS, and Olfactometry–MS Techniques

Food Frontiers
Torreya grandis, an economically important nut tree, exhibits significant tissue‐specific aroma profiles, yet the distribution and sensory contributions of its key aroma‐active components remain unclear.
Zuying Zhang, Tianfang Wu, Canyue Cao, Dewei Wang, Zhenmin Ma, Jinwei Suo, Weiwu Yu, Yuanyuan Hu, Mohamed A. Farag, Han Tao, Jiasheng Wu, Lili Song   +11 more
doaj   +1 more source

Konservasi Pamelo {Citrus Maxima (Burm.) Merr.} Dengan Penurunan Konsentrasi Medium Dan Sukrosa [PDF]

, 2012
Indonesia has high variety of pummelo [Citrus maxima (Burm.) Merr.], but only several cultivar are cultivated extensively. Others became vurnerable and the germplasm has to be conserved to prevent their extinction.
Dewi, I. S. (Iswari), Khumaida, N. (Nurul), Susanto, S. (Slamet), Tyas, K. N. (Kartika)   +3 more
core   +2 more sources

Comparison of the bioactive chemical components and antioxidant activities in three tissues of six varieties of Citrus grandis ‘Tomentosa’ fruits

International Journal of Food Properties, 2019
The total phenolic, flavonoid, coumarin, and volatile contents and antioxidant activities in three tissues of six Citrus grandis ‘Tomentosa’ (CGT) fruit varieties were investigated. Two flavones, 3 coumarins and 147 volatiles were identified. The exocarp
Ruiyi Fan, Congyi Zhu, Diyang Qiu, Jiwu Zeng   +3 more
doaj   +1 more source

Phenolic Composition and Antioxidant Capacities of Chinese Local Pummelo Cultivars' Peel

Horticultural Plant Journal, 2016
China is one of the main production areas of pummelo [Citrus grandis (L.) Osbeck.] in the world and has lots of distinctive local cultivars. Systematic research on the detection of phenolics and antioxidant capacity of peels of mature local cultivars ...
Zefang Lü, Zhao Zhang, Hongmei Wu, Zhiqin Zhou, Jie Yu   +4 more
doaj   +1 more source

Survey of Opiine parasitoids of fruit flies (Diptera:Tephritidae) in Thailand and Malaysia [PDF]

, 2000
A survey of fruit flies (Diptera: Tephritidae) from wild and cultivated host plants was conducted in Thailand and Malaysia between 1986 and 1994. In addition to fruit flies, host samples also yielded parasites of those flies, predominantly opiine wasps ...
Chinajariyawong, A., Clarke, A. R., Jirasurat, M., Kritsaneepiboon, S., Lahey, H. A., Vijaysegaran, S., Walter, G. H.   +6 more
core   +1 more source

Isolation, identification and pathogenicity of two root rot pathogens Fusarium solani in citrus

Horticultural Plant Journal
Root rot is a prevalent soil-borne fungal disease in citrus. Citron C-05 (Citrus medica) stands out as a germplasm within Citrus spp. due to its complete resistance to citrus canker and favorable characteristics such as single embryo and easy rooting ...
Tao Zhu, Xuzhao Luo, Chenxing Hao, Zhimei Zhu, Lian Liu, Ziniu Deng, Yunlin Cao, Xianfeng Ma   +7 more
doaj   +1 more source

Analysis of Flavonoid Metabolites in Citrus Peels (Citrus reticulata “Dahongpao”) Using UPLC-ESI-MS/MS

Molecules, 2019
Flavonoids are a kind of essential substance for the human body because of their antioxidant properties and extremely high medicinal value. Citrus reticulata “Dahongpao” (DHP) is a special citrus variety that is rich in flavonoids, however ...
Fu Wang, Lin Chen, Hongping Chen, Shiwei Chen, Youping Liu   +4 more
doaj   +1 more source

Atoll research bulletin [PDF]

no.495 ...
National Museum of Natural History (U.S.), National Research Council (U.S.). Pacific Science Board., Smithsonian Institution, Smithsonian Institution. Press, United States. Bureau of Sport Fisheries and Wildlife.   +4 more
core   +1 more source