Results 231 to 238 of about 2,380 (238)

Effect of rootstock and environmental factors on fruit quality of Persian lime (Citrus latifolia Tanaka) grown in tropical regions

Journal of Food Composition and Analysis, 2021
exaly  

Evaluation of Tahiti lemon shell flour (Citrus latifolia Tanaka) as a fat mimetic

Journal of Food Science and Technology, 2020
Jhoana Colina
exaly  

Comparative Investigation of the Distilled Lime Oils (Citrus aurantifoliaSwingle andCitrus latifoliaTanaka) from Cuba

Journal of Essential Oil Research, 2001
exaly  

Profiles of Essential Oils of Peel and Leaf of a New Citrus Hybrid, Citrus latifolia Tanaka x Citrus aurantifolia Swingle

Journal of Essential Oil Research, 2002
exaly  

Measurements of net radiation absorbed by isolated acid lime trees (Citrus latifoliaTanaka)

Journal of Horticultural Science and Biotechnology, 2004
exaly  

Caracterização da composição química e do rendimento dos resíduos industriais do limão Tahiti (Citrus latifolia Tanaka)

Food Science and Technology, 2006
exaly  

Japanese SourCitrus Fruits. Part IV. Volatile Compounds of Naoshichi and Tahiti Lime Essential Oils

Flavour and Fragrance Journal, 1996
exaly  

Volatile Flavor Components of Ripe and Overripe Ki-mikans (Citrus flaviculpus Hort. ex Tanaka) in Comparison with Hyuganatsu (Citrus tamurana Hort. ex Tanaka)

Bioscience, Biotechnology and Biochemistry, 2001
exaly