Results 81 to 90 of about 18,307 (208)

Physicochemical and melissopalynological profiles of Citrus limon honey from Tucumán- Argentina. Hesperidin as a suitable marker of floral origin

open access: yesRIA: Revista Investigaciones Agropecuarias, 2021
Las Indicaciones Geográficas (IG) son herramientas utilizadas para agregar valor y para proteger y reconocer la calidad diferencial de un producto como consecuencia de la influencia ambiental y territorial.
Luis María Maldonado   +6 more
doaj  

Chemical Composition and Biological Activities of Essential Oils from Peels of Three Citrus Species

open access: yesMolecules, 2020
Background: Fruit peels are generally underutilized byproducts of the food industry, although they are valuable sources of bioactive compounds. The aim of this study is to evaluate a new application for three Citrus peel EOs as bio-herbicides.
Lucia Caputo   +6 more
doaj   +1 more source

Phyllosticta citriasiana sp. nov., the cause of Citrus tan spot of Citrus maxima in Asia [PDF]

open access: yes, 2009
Guignardia citricarpa, the causal agent of Citrus Black Spot, is subject to phytosanitary legislation in the European Union and the U.S.A. This species is frequently confused with G.
Crous, P.W.   +7 more
core   +2 more sources

Friables and embryogenic callus induction from embryo, ovule and style of citrus rootstocks : [P97] [PDF]

open access: yes, 2008
The incorporation of new technologies such as in vitro selection and protoplast fusion methods into citrus improvement programs offers new opportunities to facilitate, expedite, and fully utilize germplasm variability for both scion and rootstock ...
Arsalan, N.   +6 more
core  

Targeting excessive free radicals with peels and juices of citrus fruits: grapefruit, lemon, lime and orange [PDF]

open access: yes, 2010
A comparative study between the antioxidant properties of peel (flavedo and albedo) and juice of some commercially grown citrus fruit (Rutaceae), grapefruit (Citrus paradisi), lemon (Citrus limon), lime (Citrus aurantiifolia) and sweet orange (Citrus
Barreira, João C.M.   +5 more
core   +1 more source

Regulation of Vacuolar pH in Citrus limon [PDF]

open access: yes, 2005
The primary objective of this grant was to characterize the vacuolar V-ATPase of lemon fruits. Lemon fruit vacuoles have an internal pH of about 2.5. Since a typical plant vacuole has a luminal pH of around 5.5, the lemon fruit V-APTase must have special properties which allow it to acidify the lumen to such a low pH: (1) it might have a different ...
openaire   +2 more sources

Diversity of citron (Citrus medica) and phylogenetic analysis of related citron hybrids using molecular markers and essential oil composition [PDF]

open access: yes, 2015
Citrus diversity is known to be essentially supported by three essential basic species, mandarin, pummelo and citron, which are at the origin of quite all the cultivated citrus.
Costa, Jean   +6 more
core  

An evolutionarily diverged CCD4 enzyme negatively regulates mesocotyl elongation in rice

open access: yes
New Phytologist, Volume 249, Issue 4, Page 1569-1579, February 2026.
Yasha Zhang   +10 more
wiley   +1 more source

Aphids associated with shrubs, herbaceous plants and crops in the Maltese Archipelago (Hemiptera, Aphidoidea) [PDF]

open access: yes, 2011
A survey of the aphids associated with Maltese shrubs, herbaceous plants and crops was carried out. Sixty six aphid species were recorded from more than 90 species of host plants.
Azzopardi, Erika   +6 more
core  

Utilizing Biomolecule-Rich Citrus Fruit Waste as a Medium for the Eco-Friendly Preparation of Silver Nanoparticles with Antimicrobial Properties

open access: yesInorganics
An ample amount of fruit waste is generated as agro-industrial waste, leading to significant nutritional, economic, and environmental challenges. Fruit peels are rich in many valuable bioactive compounds with the potential for developing nanoparticles ...
Ramesa Shafi Bhat   +3 more
doaj   +1 more source

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