Results 1 to 10 of about 50,621 (370)

Discovery of non-climacteric and suppressed climacteric bud sport mutations originating from a climacteric Japanese plum cultivar (Prunus salicina Lindl.) [PDF]

open access: yesFrontiers in Plant Science, 2015
Japanese plums are classified as climacteric; however, some economically important cultivars selected in California produce very little ethylene and require long ripening both ‘on’ and ‘off’ the tree to reach eating-ripe firmness. To unravel the ripening
Ioannis S Minas   +5 more
doaj   +5 more sources

Comprehensive transcriptional analysis of ethylene and softening regulation in plums with distinct climacteric ripening behaviors [PDF]

open access: yesBMC Plant Biology
Understanding the molecular mechanisms underlying variations across climacteric categories in tree crops remains challenging, particularly due to the limitations of applying conventional genetic approaches.
Po-Kai Huang   +5 more
doaj   +2 more sources

Ethylene biosynthesis and signal transduction during ripening and softening in non-climacteric fruits: an overview

open access: yesFrontiers in Plant Science
In recent years, the ethylene-mediated ripening and softening of non-climacteric fruits have been widely mentioned. In this paper, recent research into the ethylene-mediated ripening and softening of non-climacteric fruits is summarized, including the ...
Meiying Liu   +8 more
doaj   +2 more sources

Climacteric Insanity [PDF]

open access: greenThe American Journal of the Medical Sciences, 1871
n ...
W J Conklin
openalex   +3 more sources

Postharvest Application of 1-Methylcyclopropene (1-MCP) on Climacteric Fruits: Factors Affecting Efficacy

open access: yesInternational Journal of Fruit Science, 2022
Climacteric fruits continue to ripen postharvest, characterized by an increase in respiration and ethylene. Thus, the shelf-life, quality, and marketability of these fruits is reduced rapidly.
Thabiso Kenneth Satekge   +1 more
doaj   +2 more sources

Evolutionary ecology of climacteric and non-climacteric fruits

open access: yesBiology Letters, 2021
Fleshy fruits can be divided between climacteric (CL, showing a typical rise in respiration and ethylene production with ripening after harvest) and non-climacteric (NC, showing no rise). However, despite the importance of the CL/NC traits in horticulture and the fruit industry, the evolutionary significance of the distinction remains untested. In this
Yuya Fukano, Yuuya Tachiki
openaire   +4 more sources

Climacteric fruit ripening: Ethylene-dependent and independent regulation of ripening pathways in melon fruit [PDF]

open access: green, 2008
Cantaloupe melons have a typical climacteric behaviour with ethylene playing a major role in the regulation of the ripening process and affecting the ripening rate.
A. Latché   +57 more
core   +3 more sources

Molecular and Genetic Regulation of Sensory Quality of Climacteric Fruit [PDF]

open access: green, 2004
The sensory quality of fruit has become a major criterion in making the purchasing decision by consumers. Breeding programs have mainly been directed, from the post-harvest stand point, towards improving shelf-life.
A. Latché   +4 more
core   +3 more sources

Frequency of Sleep Disorders and Their Association with Neurocognitive, Psychological, or Physical Alterations in Postmenopausal Women [PDF]

open access: yesJournal of Mid-Life Health
Objective: The objective of the study was to determine the frequency of sleep disorders and their association with neurocognitive, psychological, or physical alterations in postmenopausal Colombian women.
Álvaro Monterrosa-Castro   +3 more
doaj   +2 more sources

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