Results 111 to 120 of about 34,588 (223)
Yuyao Hao,1,* Jianhui Li,2,* Shoujun Xie,1 Yanchao Liu,1 Hainan Wen1,3 1Department of Clinical Laboratory, The Affiliated Hospital of Chengde Medical University, Chengde, Hebei, People’s Republic of China; 2Department of Preventive ...
Hao Y, Li J, Xie S, Liu Y, Wen H
doaj
ObjectiveA TaqMan-based real-time fluorescence quantitative polymerase chain reaction (PCR) method was established to detect Clostridium perfringens (C.
MA Jiaqi +6 more
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Clostridium perfringens causes liver abscesses with a low incidence, rapid progression, and high mortality. Within a few days or even within 24 h, patients may progress from a liver abscess to sepsis, multi-organ failure, and potentially death ...
Fangyu Yu +9 more
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Intestinal responses to Clostridium perfringens in broilers [PDF]
Clostridium perfringens is the aetiological agent of Necrotic enteritis (NE); a disease that impacts on the health and welfare of broilers. This disease is a large cost to the industry and presents as lesions in the small intestine hindering ...
Russell, Katherine Margaret
core
RESEARCH Humans as Reservoir for
We found a prevalence of 18 % for enterotoxin gene–carrying (cpe+) Clostridium perfringens in the feces of healthy food handlers by PCR and isolated the organism from 11 of 23 PCR-positive persons by using hydrophobic grid membrane filter-colony ...
Clostridium Perfringens Type A
core
Cpe-positiivisten Clostridium perfringensien esiintyminen sian ulosteessa
Clostridium perfringens on yleinen bakteeri kaikkialla ympäristössä ja se kuuluu eläinten ja ihmisen suoliston normaaliflooraan. C. perfringens muodostaa itiöitä, jotka kestävät hyvin lämpöä, kylmyyttä ja kuivuutta. C. perfringensin A-tyyppi on yleinen
Lahti, Päivi
core
Tato práce se zabývá bakterií Clostridium perfringens. V práci je nejprve uvedena taxonomie rodu Clostridium, kterou následuje charakteristika a výskyt Clostridium perfringens.
Vaněk, Michal
core
Immunisation of sows using Clostridium perfringens type C toxoid vaccines is recommended to prevent necrotising enteritis (NE) on pig breeding farms. Absence of disease, however, oftentimes leads to the false assumption of pathogens being eradicated. The
M. G. Doherr +15 more
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Detection and Inhibition of Clostridium perfringens by Cocktail of Star Anise and Thymus Extracts in Chicken Meat Products [PDF]
Background: The presence of C. perfringens in chicken meat products leads to significant economic losses for the industry and is associated with human food poisoning.
Ibrahim M. Rabah +27 more
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Clostridium perfringens is a component of the normal gut microbiota in humans and animals. However, it can become pathogenic under certain conditions, causing serious intestinal and systemic diseases.
Masoumeh Hayati +6 more
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