Results 11 to 20 of about 66,106 (168)
Effects of Bile Acids and Nisin on the Production of Enterotoxin by Clostridium perfringens in a Nutrient-Rich Medium [PDF]
International Journal of Microbiology, 2018 Clostridium perfringens is the second most common cause of bacterial foodborne illness in the United States, with nearly a million cases each year. C. perfringens enterotoxin (CPE), produced during sporulation, damages intestinal epithelial cells by pore
Miseon Park, Fatemeh Rafii
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MicroorganismsClostridium perfringens (C. perfringens) is an anaerobic, spore-forming Gram-positive rod responsible for necrotizing gangrene, bacteremia in patients with cancer or gastrointestinal tract infection. C. perfringens virulence is due in large part to toxin
Linda Ben Saïd +5 more
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Clostridium perfringens enterotoxin in antibiotic-associated diarrhea
Indian Journal of Pathology and Microbiology, 2008 Clostridium perfringens type A is associated with 5-20% cases of antibiotic-associated diarrhea (AAD) even though Clostridium difficile is implicated in the most severe cases.
Vaishnavi Chetana, Kaur Sukhminderjit
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Evidence for antibiotic induced Clostridium perfringens diarrhoea [PDF]
, 2001 Clostridium difficile is a well documented cause of antibiotic associated diarrhoea in hospitalised patients, but may account for only approximately 20% of all cases.
Wilcox, M.H., Modi, N.
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Kufa Journal for Veterinary Medical Sciences, 2016 Clostridium perfringens is one of the most important causative agents of enterocolitis infection in horses. This bacterium capable to produce potential enterotoxin that cause diarrhea in horses.
Jabbar A. Alwan +2 more
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Structural insights into Clostridium perfringens delta toxin pore formation [PDF]
, 2013 Clostridium perfringens Delta toxin is one of the three hemolysin-like proteins produced by C. perfringens type C and possibly type B strains. One of the others, NetB, has been shown to be the major cause of Avian Nectrotic Enteritis, which following the
Claire E Naylor +37 more
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Detection and typing of Clostridium perfringens in some retail chicken meat products [PDF]
Benha Veterinary Medical Journal, 2017 Clostridium perfringens is considered as one of major food poisoning bacteria; which may refer to different lethal toxins production including C. perfringens enterotoxin. C.
Nabil E., Zakaria M., Shaltout A.
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مجلة كلية الطب, 2017 Background: Clostridium perfringens enterotoxin (CPE), which is one of the most common cause’s foodborne illnesses and contribute to diarrhea that is associated with broadspectrum antibiotic treatment.
Luma Y. Mehdi, Nisreen Sh. Wannas
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Toxin typing of Clostridium perfringens Associated with Enterotoxaemia in Sheep in Fars Province [PDF]
Archives of Razi Institute, 2021 Clostridium perfringens is implicated in the etiology of some diseases including fatal enterotoxaemia. Determining dominant toxin types of this microorganism can be helpful in epidemiologic surveys and the formulation of more proper vaccines.
M Hayati, Y Tahamtan
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Identification of a key residue for Oligomerisation and pore-formation of Clostridium perfringens NetB [PDF]
, 2014 Necrotic enteritis toxin B (NetB) is a β-pore-forming toxin produced by Clostridium perfringens and has been identified as a key virulence factor in the pathogenesis of avian necrotic enteritis, a disease causing significant economic damage to the ...
Richard W. Titball +24 more
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