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Pathotypes of Plasmodiophora brassicae from clubroot resistant canola and assessment of amisulbrom for clubroot control

2021
Clubroot, caused by Plasmodiophora brassicae Woronin, is an important soilborne disease of canola (oilseed rape; Brassica napus L.). In Canada, clubroot management relies heavily on the planting of resistant cultivars, but since 2013, resistance has been broken in an increasing number of fields. Prior to the introduction of resistance, P.
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The role of cytokinins in clubroot formation

Physiological Plant Pathology, 1971
Abstract The occurrence of cytokinins in healthy turnips (Brassica campestris L. var. rapa “Gelria”) and in turnips infected with Plasmodiophora brassicae has been studied. Extracts of clubroots were about three times as active in cytokinin bioassays as extracts of healthy turnips.
H.M. Dekhuijzen, J.C. Overeem
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Genetics of Clubroot Resistance in Brassica Species

Journal of Plant Growth Regulation, 2009
Clubroot disease, caused by the obligate plant pathogen Plasmodiophora brassicae Wor., is one of the most economically important diseases affecting Brassica crops in the world. The genetic basis of clubroot resistance (CR) has been well studied in three economically important Brassica species: B. rapa, B. oleracea, and B. napus. In B.
Zhongyun Piao   +2 more
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Resistance of Raphanobrassica to Clubroot Disease

Nature, 1973
THE classical amphidiploid Raphanobrassica (2n = 36, genomic formula rrcc), first reported by Karpechenko1, was of considerable academic interest and appears in many textbooks. As far as is known Raphanobrassica does not occur in the wild and it has not been exploited practically.
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GLUCOSINOLATE CONTENT AND CLUBROOT OF RUTABAGA AND TURNIP

Canadian Journal of Plant Science, 1980
The glucosinolate content of 22 cultivars of rutabaga (Brassica napobrassica Mill.) and 21 cultivars of turnip (B. rapa L.) was determined. Wide variations were found in total and individual glucosinolates. Three major volatile isothiocyanates and their corresponding nitriles were formed from glucosinolate hydrolysis. These compounds contribute to the
W. J. MULLIN   +2 more
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Clubroot of Crucifers [PDF]

open access: possible, 2015
Describes Clubroot of Crucifers, their damage to crops, and notes methods of control.
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Boron reduces development of clubroot in canola

Canadian Journal of Plant Pathology, 2011
Abstract Boron (B) slows the development of Plasmodiophora brassicae (clubroot) during infection of root hairs (primary infection) and the root cortex (secondary infection) of several vegetable Brassica spp., but the impact of B application on clubroot development in canola has not been assessed.
A. Deora   +3 more
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Clubroot: Disease overview and control

Crops & Soils, 2015
Clubroot has been recognized as a problem in Brassica vegetable crops in Canada for several years and is also now a problem for the canola industry. This article provides an overview of the disease as well as management options. Earn 0.5 CEUs in Integrated Pest Management by reading this article and taking the quiz at www.certifiedcropadviser.org ...
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Host–parasite interactions in clubroot of crucifers

Canadian Journal of Plant Pathology, 2014
AbstractClubroot, caused by Plasmodiophora brassicae, is an important root disease of crucifers worldwide. In this review, the molecular aspects of clubroot pathogenesis and resistance are discussed. Topics covered include recent studies on the processes associated with infection by primary and secondary pathogen zoospores, examination of the ...
Jie Feng   +4 more
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RICHELAIN: A CLUBROOT-RESISTANT CABBAGE CULTIVAR

Canadian Journal of Plant Science, 1989
The Richelain cabbage is a newly released cultivar for the fresh market. It is resistant to races 2, 6 and 7 (Williams 1966) or ECD 16/02/31 and 16/02/30 (Buczacki et al. 1975) of the clubroot pathogen, Plasmodiophora brassicae Wor. Slightly ovate heads with dark blue green crinkly leaves and near white internal color are some other features of this ...
M. S. CHIANG, R. CRETE
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